Gilsang 7days Takemmust n Tissit deg Uxxam sɣur Geumpung Brewery Co., Ltd d anerbaz yettwaqadren meqqren n 2026 Tarbaḥt A' Design Award n Lbrunz deg Taggayt n Tnaflit n Afeṣṣel n Učči, Tisit d Teẓuri n Usečči.
LbrunzTaẓuri n Usečči· 2026
Gilsang 7days Takemmust n Tissit deg Uxxam
sɣur Geumpung Brewery Co., Ltd
Amsaɣ: Geumpung Brewery
Anerbaz n Tarbaḥt A' Design Award n Lbrunz deg Taggayt n Taẓuri n Usečči
Anerbaz n Urraz Yettwasenqden
Senqed Addad n Urraz i #176872Afeṣṣel
Ɣef Gilsang 7days Takemmust n Tissit deg Uxxam
Gilsang 7days d takemmust n tissit deg uxxam i makgeolli, d tissit taqburt n Kurya yettwaxedmen s yiẓekkan. Takemmust-a tessexdem tanfult n Sanga Yorok, d adlis n tewsit n Kurya n lqern wis 15, tessishel-itt ɣer ukala fessusen n sebɛa wussan. Tamekfult yettwaseww uqbel d yiẓekkan yettwafuriyen ttwafken deg iqecwalen imedlen akken iwata, akked nuruk d ucettiḍ n usizdeg, ihi ur teḥwaǧeḍ ara aheggi meqqren. Asizdeg s tezɣelt ɛlayen yettḍemmin talwit d wakud aɣezfan n uḥraz. Asemsel yettwaxdem s lkaɣeḍ yettqadaren twennaḍt yesɛan udem n yiḍrisen iqburen, yerna tangalt yettwarnan fell-as tessawaḍ ɣer yisegzawalen s tvidyu s waṭas n tutlayin.
Asmekti
Ɣef Tarbaḥt A' Design Award n Lbrunz
Gilsang 7days Takemmust n Tissit deg Uxxam d amerbaḥ n Tarbaḥt A' Design Award n Lbrunz, tagmat ɛlayen i yisnulfa yelhan, yeṭṭafaren tinawt, tamusni d tezmert. Imerbaḥen n Lbrunz d isnulfa yelhan, ttbanen d timusniwin n tmusni n yimahilen-nsen. Gilsang 7days Takemmust n Tissit deg Uxxam ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. Gilsang 7days Takemmust n Tissit deg Uxxam yettemlil ɣef yimawlan, yettwaɛezzen s tmahilt-is.
Deffir n ufeṣṣel
Tagrurt n tɣamsa
Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.
- Taɣara Tasuft
- The Gilsang 7days Kit reinterprets the traditional recipe from Sanga Yorok into a modern home-brewing experience. Pre-cooked porridge and rice are provided in sealed containers, accompanied by nuruk and a straining cloth to minimize preparation. The packaging, crafted from eco-friendly paper with textures reminiscent of old manuscripts, incorporates a QR code offering multilingual guidance, reducing printed materials and supporting sustainability.
- Tigejdiwin & Akemmus
- Package Size: 213mm × 92mm × 290mm
Package Material: Eco-friendly paper
Container Material: Polypropylene (PP)
Technical Features: High-temperature sterilization, long-term preservation - Tibzimin
- Korean Heritage, DIY Makgeolli, Traditional Recipe, Food Kit, Cultural Experience
- Tasnakta n Ufares
- The packaging uses eco-friendly paper materials with minimal printing processes, replicating the tactile aesthetics of ancient manuscripts. High-temperature sterilization and sealed packaging ensure safety and long shelf life. A QR code links to multilingual video guides, reducing the need for printed manuals and supporting sustainability.
- Asewḥel n Usnulfu
- The main challenge was to preserve authenticity while adapting the brewing process for modern consumers. By simplifying ingredient preparation and introducing sterilized sealed packaging along with QR-based guidance, the kit balances tradition with modern practicality, laying the foundation for wider cultural adoption of Makgeolli.
- Anadi
- The Gilsang 7days Kit simplifies traditional brewing, connecting cultural heritage with modern lifestyles. Pre-packaged ingredients and guided video tutorials allow anyone to craft Makgeolli with ease, fostering accessibility to Korean traditional liquor and contributing to cultural preservation.
- Aseḥbiber
- This project draws inspiration from Sanga Yorok, a 15th-century Korean culinary text. It seeks to inherit the wisdom and craftsmanship of the past in a modern context, transforming the seemingly complex process of traditional liquor brewing into an accessible hobby. The aesthetics of ancient manuscripts are reflected in the design, while modern conveniences such as pre-prepared ingredients create a unique brewing experience that bridges past and present.
- Tanzagt n Usenfar
- The project began at Geumpung Brewery in Ganghwa, Incheon, in March 2025, completed development in August 2025, and was first launched in September 2025. All production and operations take place at Geumpung Brewery.
- Tanila n Umahil
- Over seven days, users complete simple steps to brew their own Makgeolli:
Day 1: Mix porridge and nuruk to begin fermentation
Day 2: Add steamed rice to accelerate fermentation
Day 7: Strain with cloth, dilute with water, and enjoy
Step-by-step video guides accessible via QR code ensure even beginners can enjoy an authentic brewing experience. - Imsuren n Tugniwin
- Image: Photographer White, Gilsang 7days, 2025.
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