Fresh Fanoritsoritana ny Atin'ny Hotely nataon'i Saadet Abdik

Ny endrika Fresh Fanoritsoritana ny Atin'ny Hotely nataon'i Saadet Abdik dia mpandresy sarobidy amin'ny 2021 A' Design Award Varahina amin'ny Sokajin'ny Fifanintsanana Famolavolana Fandraisam-bahiny, Fialam-boly, Dia ary Fizahantany.

VarahinaFandraisam-bahiny· 2021

Fresh Fanoritsoritana ny Atin'ny Hotely

nataon'i Saadet Abdik

Mpanjifa: Saadet Abdİk

Mpandresy A' Design Award Varahina amin'ny Sokajy Fandraisam-bahiny

22,733

Mpandresy Loka Voamarina

Hanamarina ny Sata Loka ho an'ny #106163

Tsidiho ny Tranonkala Jereo ao amin'ny A' Design Award Fanambarana ho an'ny Mpanao Gazety Marika Loka

Loko

Ny Endrika

Momba ny Fresh Fanoritsoritana ny Atin'ny Hotely

Ny Fresh dia fanoritsoritana ny ao anatin'ny hotely ara-barotra iray izay miorina ao amin'ny distrikan'ny orinasa be mpivezivezy ao Istanbul. Ny tobim-pananana manontolo dia mandrakotra faritra 10.000 metatra toradroa ary misy efitrano 128 sy faritra spa iray 1.000 metatra toradroa. Mifanohitra amin'ny fombafomba Ottoman nentim-paharazana mahazatra ao amin'ny tanàna, ny endriky ny atiny dia maoderina sy tsotra. Ny loko manga sy maitso dia manondro ny Bosphorus ary kendrena hamorona toe-tsaina milamina sy mamelombelona. Ampiasaina ny marbra, ny lamba voajanahary ary ny kapoka misy sarin'ny vorona. Ny fitaratra sy ny zava-maniry voajanahary dia mahatonga ny lobby ho toa midadasika sy mazava kokoa.

Ny Fankasitrahana

Momba ny A' Design Award Varahina

Nandresy ny A' Design Award Varahina ny famolavolana Fresh Fanoritsoritana ny Atin'ny Hotely, fankasitrahana malaza be omena ny famolavolana miavaka izay mampiavaka ny fahaiza-mamorona, ny fahazotoana ary ny fahamaotinan-tsaina. Ny mpandresy Varahina dia zavatra vita tanana mahay dia mahay ary mamorona mivantana izay manamafy ny traikefa be dia be, ny sarintsaina ary ny fahaizan-kafoy an'ny mpamolavola azy. Andrasana ho zavatra ankasitrahana be, ankafizina ary tiana, mahay amin'ny asa sady vaovao ny famolavolana Fresh Fanoritsoritana ny Atin'ny Hotely. Ity famolavolana nandresy ny A' Design Award Varahina ity dia mitahiry ny fomba fanao tsara indrindra amin'ny zavakanto, ny siansa, ny famolavolana ary ny teknolojia, ary tsara indrindra amin'ny fitandremana ny antsipirihany. Ny famolavolana Fresh Fanoritsoritana ny Atin'ny Hotely dia mahafa-po ny filana tsara, mikasika ny faniriana, mahasarika ny fihetseham-po ary misarika ny fahalianana.

Ao Ambadiky ny Endrika

Fitaovana ho an'ny Mpanao Gazety

Fankasitrahana, mpikambana ao amin'ny ekipa ary antsipiriany teknika nomen'ny mpanao endrika.

Toetra Manokana: I have designed a business hotel which is 10.000-meter square in one of the most crowded
business areas of Istanbul. Contrary to Ottoman traditional style the hotel is designed in a modern minimal way. Due to its 5-star value it should have consisted luxury touches with the combination of the latest technological implementations. Therefore, luxury but natural materials were used.
Refy & Fonosana: The hotel is based on 1000-meter square area and the complex is 10.000-meter square in total. This area consists of 128 rooms plus 1000-meter square spa area.
Marika: istanbul,blue,bosphorous,dynamic,fresh
Teknolojia Famokarana: As per the technic is concerned, the hotel design is based on the latest technology. For the interior designed I preferred to use luxurious marble with high quality that can reflect the city lights on trough the big wide windows. In addition to these, natural fabrics are used with the sofas and carpets that have bird designs are used to symbolize the symbol of seagulls of Istanbul. When lobby is concerned, many mirrors that gives wideness combined with natural plants are used to refiect fresh atmosphere. Also to give a modern touch modern ceramic is used instead of traditional one in the bath rooms.
Fanamby Endrika: The main difficulty and challenge I had to face wit was about the furniture design and implementation. The production stage especially of the sofas were not so satisfactory. For that reason, I had to reorder many times.
Fikarohana: To design the hotel was very exhausted. The reason is that when I searched the hotels in İstanbul most of them were designed in traditional Ottoman style. For that reason, I wanted to give a modern touch and to change the whole concept not only took time but also demanded too much concentration and energy.
Aingam-panahy: My inspiration is based on the Bosphorous blue. To reflect the feeling of freshness blue is combined with an another color green. In addition to this I believe that the color blue also fits with the delta blue mark as well. Since it is a business hotel to my mind, guests can get rid of stress and a leave a tiring day behind with the calming and relaxing features of these colors which may help them to fresh up and increase their energy. Moreover, the view of the Bosphorous changes the stress of the crowded city mood into a peaceful and magical atmosphere.
Faharetan'ny Tetikasa: The project started in 2019 and finished in 2020 in İstanbul
Fizotr'asa: My initiative idea was fresh since İstanbul’s rhythm is very fast and tiring. For that reason, to fresh up and give energy to the guests was my main idea. To transform this idea, I mostly used natural designs with modern and minimal touches to refresh and rest the minds of the guests.
Patanta: Saadet Abdik Architecture TR 2021/046508
Mpikambana ao amin'ny Ekipa: Architect: SAADET ABDİK
Designer: SAADET ABDİK
Loharanon-tsary: Umit Okan of Photographer / Mohammad Reza Pezeshki, Adel Khanghahi, 24 hoursmedia of Video Creator Teams