Taikan Fast Sushi Interjuri ta' Restorant minn Simone Turibio and Dimitri Lociks

Id-disinn Taikan Fast Sushi Interjuri ta' Restorant minn Simone Turibio and Dimitri Lociks huwa rebbieħ stmat ħafna tal-prestiġjuż 2022 Premju A' Design Award tal-Fidda fil-Kategorija tal-Kompetizzjoni ta' Disinn ta' Spazji Interjuri u Wirjiet.

FiddaInterjur· 2022

Taikan Fast Sushi Interjuri ta' Restorant

minn Simone Turibio and Dimitri Lociks

Klijent: Taikan

Rebbieħ tal-Premju A' Design Award tal-Fidda fil-Kategorija ta' Interjur

19,064

Rebbieħ ta' Premju Ivverifikat

Ivverifika l-Istatus tal-Premju għal #136913

Żur is-Sit Ara fuq A' Design Award Stqarrija għall-Istampa Badge tal-Premju

Kuluri

Id-Disinn

Dwar Taikan Fast Sushi Interjuri ta' Restorant

Taikan Fast Sushi huwa interjur ta' restorant Ġappuniż li jkopri 350 metru kwadru. Id-disinn joffri esperjenza ta' ikel prattika, moderna u akkoljenti. L-istess kisi prefabbrikat huwa applikat mal-art, mal-ħitan u mas-saqaf, u b'hekk jinħoloq mill-ġdid id-dehra ta' spazju magħmul kollu kemm hu mill-injam. L-għażla ta' materjal wieħed naqqset l-ispiża u qassret il-ħin tal-kostruzzjoni. Profili LED inkorporati fil-ħajt u fis-saqaf jaqsmu l-ispazju f'linji li jfakkru fic-chopsticks. Bank kbir tal-buffet u diversi punti ta' servizz jappoġġaw servizz mgħaġġel. Il-mwejjed huma mqiegħda b'distanza għall-kumdità u joffru siġġijiet għal 183 persuna.

Ir-Rikonoxximent

Dwar il-Premju A' Design Award tal-Fidda

Taikan Fast Sushi Interjuri ta' Restorant huwa rebbieħ tal-Premju A' Design Award tal-Fidda, rikonoxximent prestiġjuż straordinarjament mogħti lil disinji tal-ogħla livell, sbieħ u impressjonanti. Ir-rebbieħa tal-Fidda huma xogħlijiet brillanti ħafna u kreattivi ħafna li juru l-għarfien espert, it-talent u l-aċċuratezza tad-disinjaturi tagħhom. Huwa mistenni li Taikan Fast Sushi Interjuri ta' Restorant ikun xogħol mill-isbaħ, eżemplari, professjonali ħafna u innovattiv bil-fond. Dan id-disinn rebbieħ tal-Fidda huwa invenzjoni notevoli u mammirata li tikkontribwixxi biex jitwessgħu l-fruntieri tal-arti, ix-xjenza, id-disinn u t-teknoloġija. Taikan Fast Sushi Interjuri ta' Restorant huwa ħolqien li ħafna jinvidjawh, li jqajjem ix-xewqat, iġib sentimenti pożittivi u joħloq tgħaġġib u mistagħġib.

Wara d-Disinn

Kit għall-Istampa

Krediti, membri tat-tim u dettalji tekniċi pprovduti mid-disinjatur.

Proprjetajiet Uniċi: The Taikan restaurant proposes a practical, modern, and welcoming Japanese gastronomy experience, in 350 square meters with lighting and coating elements that refer to a cosmopolitan Japan. The interior design project was distinguished using the same prefabricated coating on the floor, ceiling and walls, which ensured speed in the work, cost reduction and a strong visual impact. LED bars embedded in the wall and ceiling were also used, creating a dynamic light effect, which refers to chopsticks.
Dimensjonijiet u Ippakkjar: The restaurant has an area of 350 meters where there are 91 tables for 183 people.
Tikketti: sushi, japanese food, restaurant design, interior design, fast sushi,
Teknoloġija tal-Produzzjoni: We used the reference of the use of wood in Japanese constructions as part of the project. To do so, we recreated the look of a space entirely made of wood using vinyl flooring covering the floor, wall and ceiling. This solution created an extremely welcoming feeling, which surprised and is very easy to replicate in other stores. Lighting is also highlighted in the form of LED profiles that refer to chopsticks, which cross the ceiling and wall.
Sfida tad-Disinn: The project lasted 2 months in the design phase and 3 months in the construction phase.
Riċerka: We carried out research on Japanese architecture and its relationship with materials and the environment around it. The synergy and union between internal and external space, the balance between what is static and mobile.
Ispirazzjoni: The concept of Taikan was based on the union of traditional Japanese culture and architecture, with emphasis on open and hollow spaces, with a lot of use of wood, water and transparencies. We also use elements of a more urban and contemporary architecture, using concrete, matte black and geometric three-dimensional tiles. The way in which wood was used in Japanese constructions was a major advantage of the project, resulting in a prominent visual element for the space.
Tul tal-Proġett: The project lasted 2 months in the design phase and 3 months in the civil work stage.
Fluss tal-Operazzjoni: The project was developed to allow a fast flow of service, with a large buffet bench and several service boxes. The space was designed to provide a comfortable distance between the tables, with a rich sensorial ambiance, with the sound of water, plants, and pleasant light.
Membri tat-Tim: Simone Turíbio, Dimitri Lociks e Marília Turíbio
Krediti tal-Immaġni: Marcelo Calil