Umushinga Prepd Primary Function: Ikimenyetso cy'Ikirango wa Cansu Dagbagli Ferreira ni uwatsinze igihembo cyubahwa cyane 2026 Igihembo cya A' Design Award cya Buronze mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Amashusho.
BuronzeAmashusho· 2026
Prepd Primary Function: Ikimenyetso cy'Ikirango
Umukiriya: Cansu Ferreira
Uwatsinze Igihembo cya A' Design Award cya Buronze mu Cyiciro cya Amashusho
Uwatsinze Igihembo Yemejwe
Emeza Uko Igihembo Gihagaze ku #181178Imigereranyo
Ibyerekeye Prepd Primary Function: Ikimenyetso cy'Ikirango
Book Text: Prepd ni urubuga rushya rwo gutanga ibiryo ruhindura amabwiriza yo guteka aturuka ku bantu bakomeye ku mbuga nkoranyambaga bikaba ibiryo byateguwe mu buryo bw'umwuga. Ikiranga cyayo gishingiye ku mimerere igezweho kandi ikomeye yateguwe kugira ngo ihindure isi ya tekinoloji y'ibiryo. Ifite ikimenyetso cy'inyandiko cyubatswe neza kigaragaza isukaneri iri mu kanya karimo ubusa hamwe n'amabara y'icyatsi n'icyatsi kibisi bitandukanye cyane, iki kirango cyizihiza isano iri hagati y'abahanzi n'abakoresha. Binyuze mu mafoto agaragaza umuntu mbere ya byose no muri geometrie isukuye, Prepd ihindura igikorwa cyo kunyeganyeza urupapuro kikaba uburambe bwo kurya bufatika kandi bufite ubuziranenge buhanitse.
Ishimwe
Ibyerekeye Igihembo cya A' Design Award cya Buronze
Prepd Primary Function: Ikimenyetso cy'Ikirango ni uwegukanye Igihembo cya A' Design Award cya Buronze, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo by'indashyikirwa birangwa no guhanga, ubwenge n'ubushishozi. Abegukanye Buronze ni ibihangano bifite ubuhanga bwinshi kandi bihanga cyane, bishimangira uburambe, ubwenge n'ubushobozi bw'ababihanze. Prepd Primary Function: Ikimenyetso cy'Ikirango biteganyijwe ko izaba ikintu cyubahwa, gishimwa kandi gikundwa, gifite ubunyamwuga n'udushya. Iki gishushanyo cyegukanye Buronze gikoresha uburyo bwiza mu buhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga kandi kirarenze mu gutaha ku tuntu duto. Prepd Primary Function: Ikimenyetso cy'Ikirango ishimisha ibyo dukeneye, ikora ku byifuzo byacu, itwara amarangamutima yacu kandi ikurura amatsiko yacu.
Inyuma y'Imigereranyo
Dosiye y'Itangazamakuru
Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.
- Ibintu Bidasanzwe
- Prepd is a cloud kitchen marketplace bridging digital creator culture with tangible culinary experiences. It allows users to order influencer curated recipes prepared by professional chefs. The identity features a clever logotype with a negative space frying pan within the letter "p," symbolizing the behind the scenes. Using a disruptive forest green and lime palette, the design moves away from typical fast food aesthetics to position itself as a premium, personality driven taste platform.
- Ibipimo n'Ipaki
- Colors selected in all systems: RGB, CMYK and Pantone to ensure the maximum loyalty.
- Ibibazo Fatizo
- food, app, delivery, digital, modern, colorful
- Ikoranabuhanga ryo Guteza Imbere
- The project utilized a "Diverge and Converge" design thinking methodology. During the Diverge phase, extensive UI/UX audits of food delivery competitors were conducted to identify visual fatigue in the sector. In the Converge phase, custom vector work in Adobe Illustrator was used to refine the negative-space logo for scalability across digital icons and physical touchpoints like branded items. Extensive photographic art direction was applied to ensure a "human-first" aesthetic across billboards and social assets.
- Ikibazo cy'Ishusho
- The primary challenge was creating a brand that felt as vibrant as social media content without appearing "cheap" or "temporary." As a cloud kitchen, the brand lacks a physical restaurant space, so the packaging and digital presence had to carry the entire weight of the brand's premium positioning. Overcoming the "sterile" perception of food-tech required a human-first photography style and a sophisticated color palette that feels grounded in quality (Deep Green) while remaining energetic (Lime).
- Ubushakashatsi
- Type: Qualitative Consumer Behavior Research. Objectives: To bridge the gap between social media engagement and food consumption. Methodology: Social media sentiment analysis and trend mapping. Tools: Competitive landscape auditing and mood-board testing. Participants: Gen Z and Millennial "foodie" demographics. Results: Identified that users feel a strong emotional connection to influencer content but lack accessible ways to taste it. Insights: A confident, "loud" visual identity increases brand trust in the cloud-kitchen model. Impact: The design creates a new retail category for "Creator-Led Dining."
- Ibyatumye Habaho
- The project is inspired by the modern phenomenon of scrolling for taste, where food lovers crave recipes seen on social media but lack the time or skill to replicate them. The design language draws from "digital to physical" transitions, mirroring the energy of influencer content—bold, candid, and high-impact. The minimalist geometric system was inspired by professional kitchen precision, while the playful typography and hidden symbols reflect the joy and creativity found in food curation.
- Igihe cy'Umushinga
- 6 months, France and Saudi Arabia
- Uburyo bw'Imikorere
- For Prepd, the interaction bridges the digital and physical worlds through a seamless three-step flow: discover, order, and experience. Users browse a curated marketplace of dishes they have seen online, the recipes from their favortie influencer. Upon delivery, the branding takes center stage; the clever frying pan logo on the packaging signals a transition from a digital craving to a professional culinary reality. This tactile interaction, combined with premium sustainable materials and human-first imagery, transforms a standard delivery into a high-personality event that feels both personal and exclusive.
Byatanzwe
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