ᱵᱤᱥᱚᱭ ᱨᱮ ᱪᱟᱞᱟᱜ ᱢᱮ
Phaithaya Banchakitikun ᱨᱮᱱᱟᱜ Bk Salon ᱨᱮᱥᱴᱳᱨᱮᱸᱴ

Phaithaya Banchakitikun ᱨᱮᱱᱟᱜ Bk Salon ᱨᱮᱥᱴᱳᱨᱮᱸᱴ ᱫᱚ ᱟᱨᱠᱤᱴᱮᱠᱪᱟᱨ, ᱤᱢᱟᱨᱚᱛ ᱟᱨ ᱜᱟᱲᱚᱱ ᱰᱤᱡᱟᱭᱤᱱ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱵᱷᱟᱜ ᱨᱮ 2025 A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱨᱮᱱᱟᱜ ᱟᱹᱰᱤ ᱢᱟᱱ ᱟᱠᱟᱱ ᱡᱤᱛᱠᱟᱨ ᱠᱟᱱᱟ᱾


ᱥᱳᱱᱟᱟᱨᱠᱤᱴᱮᱠᱪᱟᱨ· 2025

Bk Salon ᱨᱮᱥᱴᱳᱨᱮᱸᱴ

Phaithaya Banchakitikun ᱞᱮᱠᱟᱛᱮ

ᱜᱟᱦᱟᱠ: Phaithaya Banchakitikun

ᱟᱨᱠᱤᱴᱮᱠᱪᱟᱨ ᱵᱷᱟᱜ ᱨᱮ A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱡᱤᱛᱠᱟᱨ

81,706

ᱡᱟᱸᱪ ᱟᱠᱟᱱ ᱮᱣᱟᱨᱰ ᱡᱤᱛᱠᱟᱨ

#171911 ᱞᱟᱜᱤᱫ ᱮᱣᱟᱨᱰ ᱦᱟᱞᱚᱛ ᱡᱟᱸᱪ

ᱨᱚᱝ

ᱰᱤᱡᱟᱭᱤᱱ

Bk Salon ᱨᱮᱥᱴᱳᱨᱮᱸᱴ ᱵᱟᱵᱚᱛ ᱛᱮ

ᱵᱤ ᱠᱮ ᱥᱟᱞᱚᱱ ᱫᱚ ᱛᱷᱟᱭᱞᱮᱸᱰ ᱨᱮᱭᱟᱜ ᱵᱚᱝᱠᱚᱠ ᱨᱮ ᱢᱮᱱᱟᱜ ᱢᱤᱫ ᱛᱷᱟᱭ ᱯᱷᱟᱭᱤᱱ ᱰᱟᱭᱤᱱᱤᱝ ᱨᱮᱥᱴᱳᱨᱮᱸᱴ ᱠᱟᱱᱟ᱾ ᱱᱚᱶᱟ ᱰᱤᱡᱟᱭᱤᱱ ᱨᱮ ᱠᱞᱚᱥᱴᱚᱨ ᱚᱲᱟᱜ ᱞᱮᱭᱟᱣᱴ ᱵᱮᱵᱷᱟᱨ ᱟᱠᱟᱱᱟ ᱡᱟᱦᱟᱸ ᱛᱮ ᱵᱷᱤᱛᱨᱤ ᱨᱮ ᱢᱤᱫ ᱠᱷᱩᱞᱟᱹ ᱟᱸᱜᱱᱟ ᱛᱮᱭᱟᱨᱚᱜ ᱠᱟᱱᱟ, ᱚᱱᱟ ᱫᱚ ᱫᱟᱨᱮ ᱠᱚᱣᱟᱜ ᱩᱢᱩᱞ ᱞᱟᱛᱟᱨ ᱨᱮ ᱵᱟᱦᱨᱮ ᱫᱩᱲᱩᱵ ᱴᱷᱟᱶ ᱞᱮᱠᱟᱛᱮ ᱵᱮᱵᱷᱟᱨᱚᱜ ᱠᱟᱱᱟ᱾ ᱚᱲᱟᱜ ᱨᱮᱭᱟᱜ ᱥᱟᱢᱟᱝ ᱦᱤᱥᱟᱹᱵ (ᱯᱷᱮᱥᱟᱰ) ᱫᱚ ᱵᱟᱱᱟᱣᱟᱜ ᱨᱟᱛᱟᱱ ᱥᱩᱛᱟᱹᱢ ᱛᱮ ᱛᱮᱭᱟᱨ ᱟᱠᱟᱱᱟ, ᱡᱟᱦᱟᱸ ᱫᱚ ᱯᱟᱹᱨᱩᱞᱤᱭᱟᱹ ᱛᱷᱟᱭ ᱥᱟᱦᱟᱱ ᱛᱮᱡᱟᱱ ᱛᱚᱦᱚᱨ ᱠᱟᱹᱢᱤ ᱠᱷᱚᱱ ᱦᱟᱛᱟᱣᱟᱜ ᱱᱟᱠᱥᱟ ᱛᱮ ᱥᱟᱡᱟᱣ ᱟᱠᱟᱱᱟ, ᱟᱨ ᱚᱱᱟ ᱛᱮ ᱢᱤᱫ ᱰᱮᱸᱜᱟ ᱛᱤᱱ ᱯᱚᱨᱚᱵ (ᱛᱷᱨᱤ ᱰᱟᱭᱢᱮᱱᱥᱚᱱᱟᱞ) ᱛᱟᱞᱟ ᱛᱮᱭᱟᱨᱚᱜ ᱠᱟᱱᱟ ᱡᱟᱦᱟᱸ ᱛᱮ ᱵᱷᱤᱛᱨᱤ ᱧᱮᱞ ᱫᱟᱲᱮᱭᱟᱜᱼᱟ᱾ ᱵᱷᱤᱛᱨᱤ ᱨᱮ ᱰᱮᱸᱜᱟ ᱠᱟᱸᱪ ᱯᱮᱱᱮᱞ ᱠᱚ ᱚᱛ ᱠᱷᱚᱱ ᱪᱮᱛᱟᱱ ᱦᱟᱹᱵᱤᱡ ᱢᱮᱱᱟᱜᱼᱟ᱾ ᱥᱟᱢᱟᱝ ᱨᱮ ᱢᱤᱫ ᱠᱟᱯᱷᱮ ᱢᱮᱱᱟᱜᱼᱟ, ᱟᱨᱦᱚᱸ ᱵᱷᱤᱛᱨᱤ ᱨᱮ ᱢᱩᱬ ᱨᱮᱥᱴᱳᱨᱮᱸᱴ, ᱟᱨ ᱫᱚᱥᱟᱨ ᱛᱚᱞᱟ (ᱢᱟᱦᱟᱞᱟ) ᱨᱮ ᱢᱤᱫ ᱱᱤᱡᱮᱨᱟᱜ (ᱯᱨᱟᱭᱣᱮᱴ) ᱡᱚᱢᱟᱜ ᱴᱷᱟᱶ ᱢᱮᱱᱟᱜᱼᱟ᱾

ᱢᱟᱱᱟᱱ

A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱵᱟᱵᱚᱛ ᱛᱮ

Bk Salon ᱨᱮᱥᱴᱳᱨᱮᱸᱴ ᱫᱚ A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱧᱟᱢ ᱟᱠᱟᱱᱟ, ᱱᱚᱶᱟ ᱫᱚ ᱵᱷᱟᱞᱟᱭ ᱛᱮ ᱵᱷᱟᱞᱟᱭ ᱟᱨ ᱥᱩᱱᱫᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱮᱢ ᱟᱠᱟᱱ ᱥᱚᱢᱟᱱ ᱠᱟᱱᱟ᱾ ᱱᱚᱶᱟ ᱠᱚ ᱫᱚ ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱠᱚ ᱨᱮᱭᱟᱜ ᱵᱷᱟᱵᱱᱟ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱠᱟᱢᱤ ᱡᱷᱟᱞᱠᱟᱣ ᱠᱚ᱾ Bk Salon ᱨᱮᱥᱴᱳᱨᱮᱸᱴ ᱫᱚ ᱠᱚᱞᱟ, ᱣᱤᱜᱭᱟᱱ, ᱰᱤᱡᱟᱭᱤᱱ ᱟᱨ ᱴᱮᱠᱱᱚᱞᱚᱡᱤ ᱨᱮᱭᱟᱜ ᱥᱤᱢᱟ ᱵᱟᱲᱦᱟᱣ ᱟᱨ ᱫᱩᱱᱤᱭᱟ ᱵᱷᱟᱞᱟᱭ ᱞᱟᱹᱜᱤᱫ ᱜᱚᱲᱚ ᱮᱢ ᱠᱟᱱᱟ᱾

ᱰᱤᱡᱟᱭᱤᱱ ᱯᱤᱪᱷᱟ ᱨᱮ

ᱯᱨᱮᱥ ᱠᱤᱴ

ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱧᱮᱞ ᱠᱷᱚᱱ ᱠᱨᱮᱰᱤᱴ, ᱴᱤᱢ ᱥᱫᱚᱥᱭ ᱟᱨ ᱴᱮᱠᱱᱤᱠᱮᱞ ᱵᱤᱵᱚᱨᱚᱬ ᱮᱢ ᱟᱠᱟᱱᱟ᱾

ᱟᱞᱜᱟ ᱜᱩᱱ ᱠᱚ
The project is a Thai restaurant in a fine dining format. The concept of the project design integrates architectural styles with a cluster building layout that creating an open court inside that serves as an outdoor seating area with a pleasant atmosphere under the shade of trees.
ᱢᱟᱯ ᱟᱨ ᱯᱮᱠᱮᱡᱤᱝ
Each building is designed with different heights of space and facade, featuring both one-story and two-story buildings. From the exterior, the dimensions of the spaces are clearly visible, and when looking through the overlapping facades of the buildings that one can see the effect of transparency and opacity created by the woven facade.
ᱴᱮᱜ ᱠᱚ
Vernacular thai material, Traditional, Thai cultural woven product
ᱛᱮᱭᱟᱨ ᱛᱮᱠᱱᱚᱞᱚᱡᱤ
The Facade of the building exterior is designed using artificial rattan strands with a pattern that reflects traditional Thai weaving. This creates a three-dimensional curved form allowing visibility through to the entire interior space of the building. For the interior walls of the functional area, the internal facade features fully curved glass panels that extend from the floor to the ceiling.
ᱰᱤᱡᱟᱭᱱ ᱪᱮᱞᱮᱧ
During the process of refining details both before and during construction, the design team carefully studied detail options that best align with the main concept of the façade design. This included elements such as walkway surfaces, walkway edges, surrounding railings, as well as interior and landscape design aspects.
ᱜᱚᱵᱮᱥᱚᱱᱟ
During the design phase, the design team conducted research on both the building's form proportions and the overall composition arrangement to achieve the most suitable balance of building proportions and negative space for the project.

Additionally, great attention was given to the façade pattern. The process began with selecting the desired pattern and exploring weaving or interlocking techniques to ensure its feasibility with real materials.
ᱯᱨᱮᱨᱚᱱᱟ
The form and facade of the building weave together Thai culture, from dining to various utensils such as sticky rice containers “Kratip” woven basket, round bamboo basket and traditional Thai woven products.
ᱯᱨᱚᱡᱮᱠᱴ ᱥᱚᱢᱚᱭ
The project started in 2021 and finished in 2023. The project located on sathupradit road, Bangkok, Thailand.
ᱠᱟᱹᱢᱤ ᱦᱚᱨ
The project incorporates a variety of functions including a café at the front and a main restaurant located further inside. Both areas offer seating options both indoors and outdoors. Additionally, the second floor features a private dining area that can be adapted for a Chef’s Table experience.

The service zone is positioned on the left side of the project for convenient access from the loading area at the front. Special attention has been given to treating the façade in this area to ensure it remains unobtrusive when viewed from the front of the project.
ᱴᱤᱢ ᱥᱮᱫᱟᱭ ᱠᱚ
Phaithaya Banchakitikun

ᱥᱯᱚᱱᱥᱚᱨᱰ

Designers.org ᱠᱷᱚᱱ ᱯᱟᱨᱚᱢ ᱛᱟᱞᱟᱥ

ᱟᱞᱮᱭᱟᱜ ᱵᱤᱜᱽᱭᱟᱯᱚᱱ ᱥᱟᱹᱜᱟᱹᱭ ᱠᱚ ᱠᱷᱚᱱ ᱯᱨᱚᱰᱟᱠᱴ, ᱥᱮᱵᱟ ᱟᱨ ᱢᱚᱠᱟ ᱩᱫᱩᱜ ᱢᱮ᱾

ᱵᱷᱟᱞ ᱰᱤᱡᱟᱭᱱ ᱢᱟᱨᱟᱝ ᱪᱤᱱᱦᱟᱹ ᱦᱟᱛᱟᱣ ᱞᱟᱹᱠᱛᱤᱭᱟᱜᱼᱟ

A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱫᱚ ᱵᱷᱟᱞ ᱰᱤᱡᱟᱭᱱ ᱞᱟᱜᱤᱫ ᱢᱤᱫ ᱟᱱᱛᱚᱨᱡᱟᱛᱤᱭ, ᱡᱩᱨᱤ ᱵᱤᱪᱟᱨ ᱠᱟᱱ ᱢᱟᱱ ᱠᱟᱱᱟ᱾ A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱨᱮ ᱵᱷᱟᱜ ᱞᱮ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ ᱞᱟᱜᱤᱫ ᱡᱚᱜᱽᱭᱟᱛᱟ ᱨᱮᱱᱟᱜ ᱪᱤᱱᱦᱟᱹ, ᱱᱟᱢ, ᱢᱟᱱ ᱟᱨ ᱯᱨᱪᱟᱨ ᱧᱟᱢ ᱞᱟᱜᱤᱫ᱾ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱞᱟᱜᱤᱫ ᱱᱚᱢᱤᱱᱮᱴ ᱠᱟᱛᱮ ᱢᱟᱱ ᱟᱠᱟᱱ A' ᱰᱤᱡᱟᱭᱱ ᱯᱩᱨᱟᱥᱠᱟᱨ ᱞᱟᱜᱤᱫ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱢᱮ᱾

ᱱᱚᱢᱤᱱᱮᱴ