ᱵᱤᱥᱚᱭ ᱨᱮ ᱪᱟᱞᱟᱜ ᱢᱮ
Ya Wun Yang and Yun Fang Huang ᱨᱮᱱᱟᱜ ERC Cafe ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ

Ya Wun Yang and Yun Fang Huang ᱨᱮᱱᱟᱜ ERC Cafe ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ ᱵᱷᱤᱛᱨᱤ ᱡᱟᱭᱜᱟ ᱟᱨ ᱯᱨᱚᱫᱟᱨᱥᱚᱱᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱵᱷᱟᱜ ᱨᱮ 2020 A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱨᱮᱱᱟᱜ ᱟᱹᱰᱤ ᱢᱟᱱ ᱟᱠᱟᱱ ᱡᱤᱛᱠᱟᱨ ᱠᱟᱱᱟ᱾


ᱥᱳᱱᱟᱵᱷᱤᱛᱨᱤ· 2020

ERC Cafe ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ

Ya Wun Yang and Yun Fang Huang ᱞᱮᱠᱟᱛᱮ

ᱜᱟᱦᱟᱠ: Homker Design Co.,Ltd.

ᱵᱷᱤᱛᱨᱤ ᱵᱷᱟᱜ ᱨᱮ A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱡᱤᱛᱠᱟᱨ

20,916

ᱡᱟᱸᱪ ᱟᱠᱟᱱ ᱮᱣᱟᱨᱰ ᱡᱤᱛᱠᱟᱨ

#88828 ᱞᱟᱜᱤᱫ ᱮᱣᱟᱨᱰ ᱦᱟᱞᱚᱛ ᱡᱟᱸᱪ

ᱨᱚᱝ

ᱰᱤᱡᱟᱭᱤᱱ

ERC Cafe ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱵᱟᱵᱚᱛ ᱛᱮ

ᱤ.ᱟᱨ.ᱥᱤ ᱠᱟᱯᱷᱮ ᱫᱚ ᱢᱤᱫ ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱠᱟᱱᱟ ᱡᱟᱦᱟᱸ ᱫᱚ ᱒᱑᱘ ᱵᱚᱨᱜᱚ ᱢᱤᱴᱚᱨ ᱨᱮ ᱵᱟᱨ ᱢᱟᱦᱟᱞ ᱨᱮ ᱯᱟᱥᱱᱟᱣ ᱟᱠᱟᱱᱟ᱾ ᱞᱮᱭᱟᱣᱴ ᱨᱮ ᱢᱤᱫ ᱥᱟᱢᱟᱝ ᱵᱚᱞᱚᱱ ᱫᱩᱣᱟᱹᱨ, ᱢᱤᱫ ᱠᱟᱣᱱᱴᱚᱨ, ᱢᱤᱫ ᱡᱚᱢᱟᱜ ᱤᱥᱤᱱ ᱚᱲᱟᱜ (ᱠᱤᱪᱮᱱ), ᱟᱨ ᱥᱚᱯᱷᱟ, ᱵᱟᱨ ᱫᱩᱲᱩᱵ ᱡᱟᱭᱜᱟ, ᱢᱤᱫ ᱠᱚᱢᱩᱱᱤᱴᱤ ᱴᱮᱵᱩᱞ ᱟᱨ ᱥᱟᱫᱷᱟᱨᱚᱱ ᱠᱚᱯᱷᱤ ᱴᱮᱵᱩᱞ ᱠᱚ ᱥᱟᱶᱛᱮ ᱫᱩᱲᱩᱵ ᱡᱟᱭᱜᱟ ᱠᱚ ᱢᱮᱱᱟᱜᱼᱟ᱾ ᱟᱨᱟᱜ ᱤᱴᱟᱹ, ᱢᱮᱰ ᱠᱟᱹᱢᱤ, ᱨᱮᱸᱜᱮᱫ ᱫᱷᱤᱨᱤ, ᱠᱟᱺᱪ, ᱠᱟᱴ ᱟᱨ ᱢᱤᱱᱟᱨᱟᱞ ᱨᱚᱝ ᱛᱮ ᱱᱚᱶᱟ ᱡᱟᱭᱜᱟ ᱨᱮ ᱞᱚᱯᱷᱴ ᱞᱮᱠᱟᱱ ᱨᱩᱯ ᱧᱮᱞᱚᱜᱼᱟ᱾ ᱞᱩᱜᱽᱲᱤ ᱫᱚ ᱴᱩᱠᱲᱟᱹ ᱴᱩᱠᱲᱟᱹ ᱛᱮ ᱜᱮᱫ ᱠᱟᱛᱮ ᱪᱷᱟᱫ ᱠᱷᱚᱱ ᱫᱷᱚᱱᱩ ᱞᱮᱠᱟᱱ ᱨᱩᱯ ᱛᱮ ᱦᱟᱠᱟ ᱟᱠᱟᱱᱟ, ᱡᱟᱦᱟᱸ ᱛᱮ ᱠᱮᱴᱮᱡ ᱥᱟᱭᱟᱛ ᱠᱚ ᱠᱚᱢᱚᱞᱚᱜᱼᱟ ᱟᱨ ᱢᱟᱨᱥᱟᱞ ᱟᱨ ᱦᱚᱭ ᱯᱟᱥᱱᱟᱣᱚᱜᱼᱟ᱾ ᱵᱟᱨ ᱩᱥᱩᱞ ᱵᱚᱞᱚᱱ ᱫᱩᱣᱟᱹᱨ ᱟᱨ ᱯᱩᱨᱟᱹ ᱩᱥᱩᱞ ᱡᱷᱟᱨᱚᱠᱟ ᱠᱚ ᱛᱮ ᱵᱷᱤᱛᱨᱤ ᱫᱚ ᱦᱚᱨ ᱥᱮᱫ ᱡᱷᱤᱡᱚᱜᱼᱟ ᱟᱨ ᱜᱨᱤᱱᱦᱟᱣᱥ ᱞᱮᱠᱟ ᱧᱮᱞᱚᱜᱼᱟ᱾

ᱢᱟᱱᱟᱱ

A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱵᱟᱵᱚᱛ ᱛᱮ

ERC Cafe ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ A' Design Award ᱥᱳᱱᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱧᱟᱢ ᱟᱠᱟᱱᱟ, ᱱᱚᱶᱟ ᱫᱚ ᱵᱷᱟᱞᱟᱭ ᱛᱮ ᱵᱷᱟᱞᱟᱭ ᱟᱨ ᱥᱩᱱᱫᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱮᱢ ᱟᱠᱟᱱ ᱥᱚᱢᱟᱱ ᱠᱟᱱᱟ᱾ ᱱᱚᱶᱟ ᱠᱚ ᱫᱚ ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱠᱚ ᱨᱮᱭᱟᱜ ᱵᱷᱟᱵᱱᱟ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱠᱟᱢᱤ ᱡᱷᱟᱞᱠᱟᱣ ᱠᱚ᱾ ERC Cafe ᱠᱟᱯᱷᱮ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ ᱠᱚᱞᱟ, ᱣᱤᱜᱭᱟᱱ, ᱰᱤᱡᱟᱭᱤᱱ ᱟᱨ ᱴᱮᱠᱱᱚᱞᱚᱡᱤ ᱨᱮᱭᱟᱜ ᱥᱤᱢᱟ ᱵᱟᱲᱦᱟᱣ ᱟᱨ ᱫᱩᱱᱤᱭᱟ ᱵᱷᱟᱞᱟᱭ ᱞᱟᱹᱜᱤᱫ ᱜᱚᱲᱚ ᱮᱢ ᱠᱟᱱᱟ᱾

ᱰᱤᱡᱟᱭᱤᱱ ᱯᱤᱪᱷᱟ ᱨᱮ

ᱯᱨᱮᱥ ᱠᱤᱴ

ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱧᱮᱞ ᱠᱷᱚᱱ ᱠᱨᱮᱰᱤᱴ, ᱴᱤᱢ ᱥᱫᱚᱥᱭ ᱟᱨ ᱴᱮᱠᱱᱤᱠᱮᱞ ᱵᱤᱵᱚᱨᱚᱬ ᱮᱢ ᱟᱠᱟᱱᱟ᱾

ᱟᱞᱜᱟ ᱜᱩᱱ ᱠᱚ
In this Loft styled cafe, it was filled with classic elements such as red bricks, metal work, cement finished surfaces, etc., along with an outstanding design feature of fabric. As the design team believed that this cafe has a wide range of consumer segments which warranted a free flowing and soft texture fabric to soften up such rustic and hard spatiality with a feminine touch.
ᱢᱟᱯ ᱟᱨ ᱯᱮᱠᱮᱡᱤᱝ
The design area of the two levels is of 218 square meters in total, mainly comprised of front entrance, counter, kitchen, and seating areas such as sofa area, bar stool area, community table, and normal coffee table area, etc.
ᱴᱮᱜ ᱠᱚ
Fabric, Light and Shadow, Screen, Flowing, Greenhouse, Cafe Design
ᱛᱮᱭᱟᱨ ᱛᱮᱠᱱᱚᱞᱚᱡᱤ
Fabric, Metal Work, Vintage Red Tiles, Grinding Stone, Glass, Timber, Mineral Paint
ᱰᱤᱡᱟᱭᱱ ᱪᱮᱞᱮᱧ
As much fabric was used in the space, on one hand, the replacement of fabric in maintenance shall be considered, and on the other hand, the fabric shall be hung in seemingly effortless fashion so as to articulate the envisaged arch shape, which also led to its installation technique that was also challenging.
ᱜᱚᱵᱮᱥᱚᱱᱟ
In echoing with the unique styling of the architectural form of the building, as well as the tree plantation on the street, the spatial planning anchored on theme of infusion into the building while accentuating the serenity of cafe. In material selection, the solid and robust metal work was complemented by soft and translucent fabric material, as well as by the authentic red brick wall, for a balanced spatial quality.
In referencing the formal vocabulary of greenhouse arch, fabric was cut into segments and hung from the ceiling as light and air diffuser, as well as serving as spatial demarcation in an ever changing forest environment.
ᱯᱨᱮᱨᱚᱱᱟ
As this Cafe must echo the creative aspiration of Infusion of red brick wall and plant, as well as new visuals, as requested by the client, along with its corner location and curtain wall glass windows, the design of the overall space was anchored on a greenhouse filled with trees, wind, light, i.e. a domain of enriched dynamic visual experiences.
ᱯᱨᱚᱡᱮᱠᱴ ᱥᱚᱢᱚᱭ
The project was finished in February, 2019 in New Taipei City, Taiwan.
ᱠᱟᱹᱢᱤ ᱦᱚᱨ
In terms of spatial layout, it was about expanding the double ceiling height area at the building entrance, which increased the vertical spatial connection with transparent spatial quality, and the kitchen was moved to the same side as the counter so as to create a more functional and flowing working circulation, as the original kitchen was designated as a shared seating area with unobstructed window view out.
ᱴᱤᱢ ᱥᱮᱫᱟᱭ ᱠᱚ
Ya Wun Yang
Yun Fang Huang
ᱪᱤᱛᱟᱹᱨ ᱥᱟᱹᱦᱟ
Sam Siew Shien, 2019

ᱥᱯᱚᱱᱥᱚᱨᱰ

Designers.org ᱠᱷᱚᱱ ᱯᱟᱨᱚᱢ ᱛᱟᱞᱟᱥ

ᱟᱞᱮᱭᱟᱜ ᱵᱤᱜᱽᱭᱟᱯᱚᱱ ᱥᱟᱹᱜᱟᱹᱭ ᱠᱚ ᱠᱷᱚᱱ ᱯᱨᱚᱰᱟᱠᱴ, ᱥᱮᱵᱟ ᱟᱨ ᱢᱚᱠᱟ ᱩᱫᱩᱜ ᱢᱮ᱾

ᱵᱷᱟᱞ ᱰᱤᱡᱟᱭᱱ ᱢᱟᱨᱟᱝ ᱪᱤᱱᱦᱟᱹ ᱦᱟᱛᱟᱣ ᱞᱟᱹᱠᱛᱤᱭᱟᱜᱼᱟ

A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱫᱚ ᱵᱷᱟᱞ ᱰᱤᱡᱟᱭᱱ ᱞᱟᱜᱤᱫ ᱢᱤᱫ ᱟᱱᱛᱚᱨᱡᱟᱛᱤᱭ, ᱡᱩᱨᱤ ᱵᱤᱪᱟᱨ ᱠᱟᱱ ᱢᱟᱱ ᱠᱟᱱᱟ᱾ A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱨᱮ ᱵᱷᱟᱜ ᱞᱮ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ ᱞᱟᱜᱤᱫ ᱡᱚᱜᱽᱭᱟᱛᱟ ᱨᱮᱱᱟᱜ ᱪᱤᱱᱦᱟᱹ, ᱱᱟᱢ, ᱢᱟᱱ ᱟᱨ ᱯᱨᱪᱟᱨ ᱧᱟᱢ ᱞᱟᱜᱤᱫ᱾ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱞᱟᱜᱤᱫ ᱱᱚᱢᱤᱱᱮᱴ ᱠᱟᱛᱮ ᱢᱟᱱ ᱟᱠᱟᱱ A' ᱰᱤᱡᱟᱭᱱ ᱯᱩᱨᱟᱥᱠᱟᱨ ᱞᱟᱜᱤᱫ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱢᱮ᱾

ᱱᱚᱢᱤᱱᱮᱴ