IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida oo uu sameeyey Vincent Chi-Wai Chiang

Naqshadda IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida oo uu sameeyey Vincent Chi-Wai Chiang waa mid aad u sharaf badan oo ku guulaysatay tartanka qaybta Naqshadeynta Qolalka Gudaha iyo Bandhigyada ee 2020 Abaalmarinta Naxaasta ah ee A' Design Award.

NaxaasGudaha· 2020

IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida

Vincent Chi-Wai Chiang uu sameeyay

Macmiilka: In Cube Design Limited

Ku Guuleystaha Abaalmarinta Naxaasta ah ee A' Design Award ee Qaybta Gudaha

18,186

Ku Guuleystaha Abaalmarinta La Xaqiijiyey

Xaqiiji Xaaladda Abaalmarinta #100473

Booqo Bogga Ka Eeg A' Design Award War-saxaafadeed Calaamadda Abaalmarinta

Midabada

Naqshadeynta

Wax ku saabsan IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida

Qoraalka Buugga: IE Sushi and Teppanyaki waa maqaax Japan oo heer sare ah oo ku yaal Hong Kong. Naqshadeeda gudaha waxay isku darsaa qaababka Art Deco iyo faahfaahinta Japan si loo abuuro qaab cusub oo Bariga ah. Alwaax Sapele ah ayaa loo isticmaalay guud ahaan, halka qol kastaa uu leeyahay qaab joomatari oo kala duwan iyo qurxin alwaax ah oo gaar u ah si loo calaamadeeyo aagaggiisa. Baarka sushi-gu waa shan-geesle, wuxuna leeyahay saqaf gaaban oo si dheeriman u qaawan (diamond cut bulkhead) kaas oo iftiinka la celiyay ka dhigaya saqafka hoose mid aan cabsi lahayn. Sanduuq-nal (lightbox) oo birlab ah oo qaab dabaqaboodhi (dragonfly) leh ayaa qariya nidaamka hawada iyo qurxin ahaanna u adeegaya. Balakoonigu wuxuu bixiyaa meel xasilloon oo lagu nasto ka dib cuntada.

Aqoonsiga

Wax ku saabsan Abaalmarinta Naxaasta ah ee A' Design Award

IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida waa guuleystaha Abaalmarinta Naxaasta ah ee A' Design Award, aqoonsi sharaf sare leh oo la siiyo naqshado aan caadi ahayn oo lagu garto hal-abuur, hal-abuur cusub iyo caqli. Guuleystayaasha Naxaasta waa shaqooyin xirfad buuxda leh iyo hal-abuur yaab leh oo xaqiijiya khibrad weyn, male-awaal iyo kartida naqshadeeyayaashooda. IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida waa walax la filayo inay noqoto mid aad loo tixgeliyo, la ixtiraamo oo la jecel yahay, xirfad cad leh oo hal-abuur cusub leh. Naqshadahan ku guuleystay Abaalmarinta Naxaasta ah ee A' Design Award wuxuu ku darsadaa hab-dhaqanno ugu wanaagsan farshaxanka, sayniska, naqshadaynta iyo tignoolajiyada wuxuuna ku fiican yahay dhawrista tafaasiisha. IE Sushi and Teppanyaki Shaqada Ugu Muhiimsan: Naqshadaynta Gudaha Maqaaxida si fiican ayay u buuxisaa baahiyaha, taabataa rabitaannada, soo jiidataa dareenka kicinayaanna xiisaha aqoonta.

Gadaasha Naqshadeynta

Xirmada Warbaahinta

Shahaadooyinka, xubnaha kooxda iyo faahfaahinta farsamada ee uu bixiyay naqshadeeluhu.

Sifooyinka Gaarka ah: IE is a fine Japanese dining restaurant serving Sushi, Teppanyaki, also the after meal sake and cigar. Designer creates a comfortable with high privacy interior with limited space for customers to enjoy a fine and relax moment. The design is like a Western and Japanese mix baby, strong Art Deco at the first glance and the details of Japanese aesthetics in a closer look.
Cabbirka & Qaabaynta: The area is 2594 sq ft
Located at K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon in Hong Kong
Summado: Fine dining, Japanese Restaurant, Teppanyaki, Sushi, Art Deco, Sapele wood
Tiknoloojiyada Soo Saarka: Massive use of sapele wood to enforce the luxury, different selection on the geometric pattern and decorative wood moulding each room to distinguish zoning or rooms. The metallic dragonfly lightbox beautifully hidden the ventilating system inside and serve as art decoration to echo the orient style. Balcony is a place for after meal relaxation and allows the use of solar Japanese floor lamps for eco friendly energy.
Caqabadda Naqshadda: To combine two different extreme styles in this restaurant is a challenge. The minimalism of Japanese culture and the larger than life style of Art Deco sounds contradict to each. Designer has to make smart selection on the two styles to make customer accept this new Japanese fine dining experience. On the technique, the ceiling height is low, the requirement of multi ventilation, and sound absorption are main challenge.
Cilmi-baadhis: The restaurant located in a trendy and art mall, which required the stores in it to meet its upbeat style. Designer has to come up with a new design trend, which is new orient, to think out of the boundary and well crossover the elements of Art Deco and Japanese minimalism.
Dhiirrigelinta: Globalization influences the culinary not only on favour, but also the interior design. Japanese cuisine is the earliest Asian food whelming the world. Designer creates a new Orient style for IE, the Japanese restaurant, to breakthrough the traditional thinking on authentic cuisine should be decorated in traditional way.
Muddada Mashruuca: The project started in March 2019 and finished in November 2019 in Hong Kong
Socodka Hawlgalka: The exterior is a metallic screen and the auto door decorated as a flower pedal, all tasted as Art Deco. Sushi bar is in pentagon with diamond cutting bulkhead, reflection of light reduces the pressure from low ceiling. The wall behind the bar is a fusion of Japanese royal crest with art deco touch specially designed. The royal crest is a chrysanthemum, which applied as the chandelier in the VIP room as well. The room with grey painting scraping in 3 sides to highlight the huge teppanyaki table in the center.
Shatiyada: Copyrights belong to In Cube Design Limited, 2020.
Xubnaha Kooxda: Design Director: Vincent Chi-Wai Chiang
Designer: Sidney Tsz-Tung Lai
Amaanta Sawirrada: In Cube Design Limited