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Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja — аутор Shenzhen Horizon Space Design Co.,Ltd

Дизајн Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja аутора Shenzhen Horizon Space Design Co.,Ltd је високо цењени добитник веома престижне награде 2021 Сребрна награда A' Design Award у категорији такмичења Дизајн ентеријера и изложбених простора.


СребрнаЕнтеријер· 2021

Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja

аутор: Shenzhen Horizon Space Design Co.,Ltd

Клијент: Shenzhen Horizon Space Design Co.,Ltd

Добитник награде Сребрна награда A' Design Award у категорији Ентеријер

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Верификовани добитник награде

Верификујте статус награде за #116924

Боје

Дизајн

О дизајну Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja

Kultura čaja je mala sala za doživljaj kulture čaja osmišljena kao mirno okruženje za degustaciju čaja. Nekoliko horizontalnih i vertikalnih prostora povezano je u jednu neprekidnu celinu kroz koju posetioci mogu slobodno da šetaju, sreću jedni druge ili da zastanu i osvrnu se. Raspored je inspirisan presavijenim papirom, a nastali pomaci perspektive daju enterijeru istovremeno klasičnu tišinu i modernu vitalnost. Vitke mreže zamenjuju površinsku teksturu papira. Svaki prostor sveden je na jednostavnu funkciju, tako da se posetioci mogu opustiti pre nego što se čaj posluži.

Признање

О награди Сребрна награда A' Design Award

Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja је добитник Сребрне награде A' Design Award, изузетно престижног признања које се додељује врхунским, предивним и импресивним дизајнима. Добитници Сребрне награде неизмерно су бриљантна и изузетно креативна дела која илуструју изузетну стручност, таленат и оштроумност својих дизајнера. Очекује се да Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja буде дивно, узорно дело, запажено професионално и дубоко иновативно. Овај дизајн награђен Сребрном наградом A' Design Award веома је запажен, дивљен изум који користи и помера границе уметности, науке, дизајна и технологије. Tea Culture Primarna funkcija: Sala za doživljaj kulture čaja је творевина којој многи завиде, која буди жеље, доноси позитивна осећања и изазива чуђење и дивљење.

Иза дизајна

Комплет за медије

Заслуге, чланови тима и технички детаљи које је обезбедио дизајнер.

Јединствене карактеристике
The Project took only more than one month from design to opening. How to complete design and high-quality implementation in such short time? And I thought of the ancient literati and painters, who had often dealt with friends, but only a few strokes and words would reveal their broad mind, much better than a masterwork. So, I simplified what was complicated. The process looked quite like the original intention of the tea ceremony—to eliminate fidgetiness before tasting fragrance.
Димензије и паковање
What came last was visual presentation. For the interspace distortion caused by the connecting paper, it was a contingent visual effect we wanted to achieve, giving the entire room not only classical calmness, but also modern vitality. Finally, the surface texture of paper was replaced with slender grids to express an elusory and visible Oriental mood.
Ознаке
Tea Culture Exploration Hall
Технологија производње
Smelling Osmanthus Fragrance is a well-known story about Zen. Huang Tingjian, a great calligrapher and litterateur in the Northern Song Dynasty, practiced the dharma to reach understanding of Zen and seek enlightenment, but being short-tempered, he thought that the master didn’t teach him how to get enlightened although they had stayed together for many years. One day, they traveled leisurely between the earth and sky. The master asked, Have you smelled the fragrance of osmanthus flowers? Huang Tingjian answered, I have. Everywhere! The master laughed and said, As you know, I didn’t hide anything from you! Huang Tingjian perceived Zen through meditation: Like the beauty of living and the fragrance of osmanthus flowers, the way of life can be found everywhere and will never disappear, but everybody must smell and comprehend it himself. The same is true for the philosophical connotation of the tea ceremony, isn’t it? It is just that tea is used as the carrier to seek enlightenment. That’s called the tea ceremony at the cultural level.

At the substantial phase of design, the biggest obstacle encountered was that the spaces were too small. There would be no extra space provided that the room was given all functions, but the design would be uninteresting supposing that nothing more was added. As I was at my wits’ end, it struck me that some idea might be obtained from the paper folding game I played in my childhood, so I folded, unfolded and ripped A4 paper again and gain, finally joining a number of horizontal and vertical spaces together and making them into a holonomic one where people could walk freely, interact with one another or stop to look back, looking like a 3D hanging courtyard. Through functional ablation of each space, people could easily enter a calm state of relaxation and meditation. That should presumably be the most ideal state for tea affairs.
Инспирација
When I was young, I despised the Japanese sado culture as a red tape, but I have now realized that I was so shallow because the tea ceremony is a process where one cultivates himself and seeks enlightenment. Years later, I heard the story of Smelling Osmanthus Fragrance in the Suzhou Garden and suddenly had my chaotic thoughts straightened out. It happened that my friend commissioned me to design a small-sized tea culture experience hall, so I named it Osmanthus Fragrance Cottage.
Чланови тима
Song Han
Hairong Wu
Wenxiang Zhou
Jianyong Zhu
Lingmin Wang
Yulan Liao
Qian Liu

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