Jackson Chia - Design Gallery Sdn Bhd tarapyndan Blue Tandoor Restoran Interýer Dizaýny

Jackson Chia - Design Gallery Sdn Bhd tarapyndan döredilen Blue Tandoor Restoran Interýer Dizaýny dizaýny Içki Giňişlik we Sergi Dizaýny Bäsleşik Kategoriýasynda 2025 A' Design Award Demir Baýragy baýragynyň abraýly ýeňijisidir.

DemirIçki Bezeg· 2025

Blue Tandoor Restoran Interýer Dizaýny

dizaýner: Jackson Chia - Design Gallery Sdn Bhd

Müşderi: Design Gallery Sdn Bhd

Içki Bezeg Kategoriýasynda A' Design Award Demir Baýragy Ýeňijisi

12,889

Tassyklanan Baýrak Ýeňijisi

#163322 üçin Baýrak Ýagdaýyny Barlaň

Sahypa giriň A' Design Award-da görüň Metbugat beýannamasy Baýrak nyşany

Reňkler

Dizaýn

Blue Tandoor Restoran Interýer Dizaýny hakynda

Blue Tandoor, Malaziýanyň Kota Kinabalu şäherinde ýerleşýän we takmynan 3,500 inedördül fut meýdany öz içine alýan restoran interýerdir. Egri potolok tolkunlary Taj Mahalyň gümmezini ýatladýar we giňişlige resmi häsiýet berýär. Geometrik täkler, gözenek işleri we dokumaly diwarlar Günorta Aziýa hem-de Ýakyn Gündogar stillerine salgylanýar. Örülen hasyr çyralar, gaty agaç ýüzler we owadan reňkli mis bezegler giňişlige ýylylyk goşýar. Çuň gök öwüşginler aý ýagtysynyň parahatlygyny ýatladýar. Täkleriň nagyşlaryny we giňişlik ýerleşişini meýilleşdirmek üçin kompýuter kömekçi dizaýn ulanyldy. Interýer, däp bolan salgylanmalary häzirki zaman naharlanmak amatlylygy bilen sazlaşdyrýar.

Ykrar etme

A' Design Award Demir Baýragy hakynda

Blue Tandoor Restoran Interýer Dizaýny A' Design Award Demir Baýragynyň ýeňijisidir; bu gowy dizaýn edilen eserlerden garaşylýan hünär we senagat talaplaryny kanagatlandyrýan gowy dizaýnlara berilýän abraýly ykrarnamadyr. Demir ýeňijileri döredijileriniň uly başarnygyny, ýokary ugurlaşygyny, hünärmen düşünjesini we döredijilik ukybyny görkezýär. Blue Tandoor Restoran Interýer Dizaýny uly baha berilýän, haýran galynýan we söýülýän, amaly we täzelikçi eser bolmagy garaşylýar. A' Design Award Demir Baýragyny gazanan bu dizaýn pudagyň iň oňat tejribelerini birleşdirýär we bilim we zehin bilen baglanyşykly ukyply tehniki aýratynlyklara eýedir. Blue Tandoor Restoran Interýer Dizaýny jikme-jikligi üçin hormatlanylýar we dünýäni has gowy ýere öwürmäge kömek edýän ýaşaýyş hilini gowulandyrýan zatlary hödürlemek üçin dizaýn edilendir.

Dizaýnyň sahna arkasy

Metbugat toplumy

Dizaýner tarapyndan berlen kreditler, topar agzalary we tehniki maglumatlar.

Üýtgeşik Aýratynlyklar: This design combines modern architecture with traditional inspiration. The curved ceiling waves, influenced by the Taj Mahal's dome, add a regal feel to the space. Woven lamps and natural wood elements create warmth and a welcoming ambiance. Geometric arches and textured walls offer cultural sophistication. The seamless fusion of heritage and contemporary elements, along with unique lighting and structural elegance, sets this design apart, creating an elevated and memorable dining experience.
Ölçegler we Gaplama: Estimated at 3,500 square feet
Bellikler: interiordesign, dining, indian, dome
Önümçilik Tehnologiýasy: This design was created using CAD software to carefully plan and refine intricate arch patterns and structural elements. Materials like premium hardwood, woven wicker, and brass accents were selected for both durability and aesthetic appeal. Traditional lighting techniques were employed to enhance natural light and create a warm, inviting ambiance. CAD modeling ensured precision in material use and spatial arrangement, optimizing functionality and harmony in the overall design.
Dizaýn Kynçylygy: The hardest challenge in this design was balancing traditional aesthetics with modern functionality. Maintaining cultural authenticity while meeting contemporary standards of comfort and style was key. Internally, we respected historical and social perspectives, while externally, material availability and local production posed challenges. Overcoming these involved sourcing sustainable materials and using CAD technology to ensure precision and efficiency in the design process.
Gözleg: This research explored integrating cultural elements with modern design for a unique dining experience, aiming to balance tradition and modernity. Methods included brainstorming, CAD modeling, and iterative reviews with the client. Data came from design iterations and client feedback. Results showed alignment with the client's vision, creating a culturally immersive yet modern space. The research promotes innovation within cultural boundaries, enhancing design and business appeal.
Ylham: This design is inspired by the serene beauty of the Taj Mahal and the tranquil hues of moonlight blue. It blends traditional and contemporary elements, creating an inviting and sophisticated atmosphere. Rich blue tones, intricate arches, and ornate lattice work reflect Middle Eastern and South Asian aesthetics, evoking traditional tandoor houses. The design combines handcrafted details, natural materials, and cultural heritage, offering a timeless yet modern space for a global clientele.
Taslama Dowamlylygy: The project started in April 2023 in Kota Kinabalu, Sabah, Malaysia and finished at end of 2023.
Iş Akymy: This design immerses guests in a blend of cultural heritage and modern comfort. Key elements like intricate arches, bold blue tones, and natural wicker lighting create an inviting atmosphere. The space is both visually stunning and comfortable, offering a unique ambiance that fosters warmth and connection. By enhancing the overall dining experience, it elevates customer satisfaction through its thoughtful and harmonious design.
Topar Agzalary: Mr. Jackson Y.K. Chia
Surat Awtorlary: Photographer Vincent Lai Yung Hung