Yibai Restaurant Àpẹrẹ Ìṣàkóso Inú Ilé Oúnjẹ láti ọwọ́ Axin Chen jẹ́ aṣẹ́gun olókìkí púpọ̀ ti 2024 Àmì-ẹ̀yẹ Fàdákà A' Design Award nínú Ẹ̀ka Ìdíje Àpẹẹrẹ Àyà Inú Ilé àti Ibi Àfihàn.
FàdákàInú Ilé· 2024
Yibai Restaurant Àpẹrẹ Ìṣàkóso Inú Ilé Oúnjẹ
látọ̀wọ́ Axin Chen
Oníbàárà: Yibai Restaurant Team
Aṣẹ́gun Àmì-ẹ̀yẹ Fàdákà A' Design Award nínú Ẹ̀ka Inú Ilé
Aṣẹ́gun Àmì Ẹ̀yẹ Tí a Jẹ́rìísí
Jẹ́rìísí Ipò Àmì Ẹ̀yẹ fún #154167Àpẹrẹ Náà
Nípa Yibai Restaurant Àpẹrẹ Ìṣàkóso Inú Ilé Oúnjẹ
Ilé Oúnjẹ Yibai jẹ́ àpẹrẹ inú ilé oúnjẹ tí a gbé karí àwọn òdòdó tí a tọ́jú pamọ́. Àyè náà gba mítà onígun 2000 lórí àwọn ilẹ̀ méjì, pẹ̀lú agbègbè gbogbogbò ní ilẹ̀ àkọ́kọ́ àti ilé ìdáná, agbègbè ìjẹun àti yàrá ìsinmi ní ìkejì. Àwọn àwọ̀ funfun tí ó rọ̀ pẹ̀lú àwọn àfikún wúrà ni ó ṣàpèjúwe inú ilé náà. Àwọn ojú ilé rí bí ewé òdòdó, àwọn ọ̀nà òrùlé oníyíká sì yípo, kúpólù náà sì rán wa létí ọ̀gángán òdòdó. Àwọn ojú tí ó tẹ̀ ni a fi gípsọ̀mù tí a fi gíláàsì fíbà ró ṣe, nígbà tí àwọn ògiri tí ìmọ́lẹ̀ lè gba díẹ̀ ni a fi bíríkì kírísítálì kọ́. Àwọn ọ̀nà ìrìn ọ̀tọ̀ọ̀tọ̀ mú kí ọ̀nà àwọn oníjẹun àti àwọn òṣìṣẹ́ má ṣe pàdé ara wọn.
Ìdánimọ̀ Náà
Nípa Àmì-ẹ̀yẹ Fàdákà A' Design Award
Yibai Restaurant Àpẹrẹ Ìṣàkóso Inú Ilé Oúnjẹ jẹ́ olùborí Àmì-ẹ̀yẹ Fàdákà A' Design Award, ìdánimọ̀ onípọ̀nlé lọ́nà àrà ọ̀tọ̀ tí a fún àwọn àwòṣe ìpele gíga jùlọ tó dára tó sì ń kan ọkàn. Àwọn olùborí Fàdákà jẹ́ àwọn iṣẹ́ tó ń tàn yòò gidigidi tó sì ní ìṣẹ̀dá púpọ̀ tí wọ́n ń ṣàfihàn ìmọ̀ ìjìnlẹ̀, ẹ̀bùn àti ìmọ̀ràn àwọn olùṣàwòṣe wọn. A retí pé Yibai Restaurant Àpẹrẹ Ìṣàkóso Inú Ilé Oúnjẹ yóò jẹ́ iṣẹ́ àgbàyanu, àpẹẹrẹ rere, ti ọ̀jáfáfá lọ́nà tó ṣe pàtàkì tó sì ní ìmúṣẹ̀dá tuntun jinlẹ̀. Àwòṣe tó borí Àmì-ẹ̀yẹ Fàdákà A' Design Award yìí jẹ́ ohun ìmúṣẹ̀dá tó hàn gbangba gidigidi tí a mọrírì tó ń ṣe anfàní tó sì ń tì ààlà iṣẹ́ ọnà, sáyẹ́ǹsì, àwòṣe àti ìmọ̀-ẹ̀rọ síwájú. Yibai Restaurant Àpẹrẹ Ìṣàkóso Inú Ilé Oúnjẹ jẹ́ ẹ̀dá tí ọ̀pọ̀lọpọ̀ ń ṣe ìlara, tó ń jí ìfẹ́ inú, tó ń mú ìmọ̀lára rere wá tó sì ń jí ìyàlẹ́nu àti ìyanu.
Lẹ́yìn Àpẹrẹ Náà
Àkójọ Ìròyìn
Àwọn ẹ̀tọ́, àwọn ọmọ ẹgbẹ́ àti àlàyé ìmọ̀ ẹ̀rọ tí olùṣàpẹrẹ pèsè.
- Àwọn Ohun Àkànṣe
- The YIBAI Restaurant is a dining space themed on preserved fresh flowers, creating a secluded ambiance amidst a blossoming bloom. The entire space is dominated by a soft white colourway, with golden accents throughout. Both the facades and roofs incorporate exquisite floral designs, enveloping diners in an atmosphere reminiscent of an artistic sanctuary nestled within an elegant and pure blossom. This setting offers an unparalleled dining experience, whisking diners away to another world.
- Ìwọ̀n àti Àpò
- Covers an area of 2000 square meters
- Àwọn Àkọlé
- Restaurant, Preserved Fresh Flower, White, Time, Artistic Space
- Ìmọ̀-ẹ̀rọ Ìṣelọ́pọ̀
- This design pays homage to time by retaining natural material textures. As a result, the waterproof coatings are kept unpolished to showcase their inherent texture. Mainly crafted from gypsum reinforced glassfiber, the diverse curved surfaces are sleek, yet also sturdy and durable. Complementing this are the semi translucent walls built with crystal bricks, evoking the image of a flower frozen at its most vibrant bloom. Moreover, all the chosen materials excel in antibacterial properties.
- Ìpèníjà Àpèsè
- Given the varied petal shapes of facades, it is both challenging and essential to ensure stability and durability of these structures, while also balancing aesthetics and safety. To address this issue, the designer focused on meticulous material selection and exacting measurements throughout the modeling and installation phases, thereby eliminating any hidden dangers that could compromise public safety.
- Ìwádìí
- Realizing that most emerging designs of restaurants favor dull and muted tones for ambiance, but often miss capturing cultural depth and uniqueness amid this prevailing trend, the designer chose a fresh approach, aiming to craft a vibrant yet gentle dining space steeped in deep meaning. The goal set for this project is to shift away from the formulaic design patterns, and offer a dining experience that not only delights the palate but also refreshes the body and mind.
- Ìmísí
- Inspired by preserved flowers, this restaurant design captures their lasting beauty and symbolic meaning, conveying a commitment to serving pure and natural delicacies of timeless quality. Beyond merely for dining, it embodies a cultural value of the restaurant, i.e. respecting time.
Varied floral designs permeate this space, including the facades contoured like petals, the rounded arches, and the dome resembling a pistil, merging into an ambiance that is visually soothing, vibrant and inclusive. - Àkókò Iṣẹ́ Àkànṣe
- The design phase ran from early November to late December, 2022. And the construction was completed by July, 2023.
- Ìlànà Ìṣiṣẹ́
- The restaurant spans two floors, with the public area on the first and the kitchen, dining area, and lounge on the second. The traffic flow is designed as a square loop nested in another, separating paths for food delivery, servers, and diners. This ensures a smooth dining experience by preventing the paths of diners from intersecting with those of the staff. The small banquet room offers privacy and, with its revolving door, can easily merge with the main dining space for added flexibility.
Oníṣọwọ́
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