Diemme Akademi Multifungsi dening Edoardo Gherardi

Karya Diemme Akademi Multifungsi dening Edoardo Gherardi minangka pemenang sing diajeni banget saka A' Design Award Perunggu 2022 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

PerungguNjero Griya· 2022

Diemme Akademi Multifungsi

dening Edoardo Gherardi

Klien: Gherardi architetti

Pemenang A' Design Award Perunggu ing Kategori Njero Griya

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Kunjungi Situs Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

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Babagan Diemme Akademi Multifungsi

Diemme minangka perusahaan panggang kopi sing adhedhasar ing Padua lan aktif banget ing saindenging jagad. Riset lan kuwalitas kasebut ditulis ing konsep Akademi, struktur anyar sing ngembunake jiwa sing beda-beda: ing wektu sing padha showroom, sekolah pelatihan sing disertifikasi kanggo operator lan papan kanggo riset babagan kopi. Tujuane kanggo nggawe papan kanthi akeh isi. Proyèk iki kabentuk ing wilayah kerja sing dibagi dening sawetara totem kayu lan tembok kaca, kanthi tingkat introspeksi sing beda-beda Sistem teknologi tingkat dhuwur wis sengaja didhelikake kanggo nggawe kopi minangka protagonis.

Pangakuan

Babagan A' Design Award Perunggu

Diemme Akademi Multifungsi menang A' Design Award Perunggu, pangenalan sing prestisius banget sing diparingake marang desain sing luar biasa sing dicirikake dening kreativitas, kapinteran lan kaweruh sing landhep. Pemenang Perunggu iku artefak sing trampil banget lan kreatif banget sing mbuktekake pengalaman sing jembar, imajinasi lan kapinteran para desainer. Diemme Akademi Multifungsi dikarepake dadi barang sing dihargai banget, dikagumi lan ditresnani, profesional lan inovatif banget. Desain sing menang A' Design Award Perunggu iki ngemot praktik sing paling apik ing seni, sains, desain lan teknologi, lan apik banget ing perhatiane marang rincian. Diemme Akademi Multifungsi nyukupi kabutuhan kanthi apik, nutul kekarepan, ngaya rasa lan narik rasa pengin weruh.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: Diemme Caffè is a coffee roasting company in Padua, very active worldwide. Its research and product development qualities are expressed in the concept of Diemme Academy, a completely new structure that condenses different souls. It is at the same time a showroom for customers and a worldwide certified training school for operators in the sector. At the same time it is a place for research on coffee and the world of food.
Ukuran & Kemasan: 600 m2
Tag: Steel, Metal, Wood, Stone, Glass, Interior
Teknologi Produksi: The project integrates the technological systems through the wooden totems and the false ceiling. The latter was conceived as a complex element, in which the various systems are inserted: lighting, sound, gas detection, fire, audio-video, alarm and air conditioning.
The video installations at the entrance and along the path are integrated into the furnishings and are an important communication tool, together with the graphics specially designed for the Academy. The project materials are three: wood for the furnishings and totems, glass for the partitions, metal for the worktops and the internal patio.
Tantangan Desain: The Academy is located inside the company headquarters, on the first floor.
Gherardiarchitetti intervened in advanced rough, the curved facade and the floors had already been built. The project has a very strong technical component, which is not exhibited. For this reason, the false ceiling was conceived as a complex technological system, in which all the systems are inserted. The space is divided by glass walls and opaque wooden totems, which place the work space at the center.
Riset: The goal was to create a space with many contents that would allow the Diemme roaster to best express its research character in the quality of coffee and as a global operator. For this reason, a space full of meanings was imagined, organized around a central path, which tells the story of the company, which is a place of aggregation and exhibition and from which all the work areas can be seen. In fact, the project is structured in work areas divided by glass walls, with different degrees of introspection (bartender room, brewing room, roasting room, automatic machine room, packaging room, food & beverage room). The high level of technological systems was deliberately hidden, because all the spaces are aimed at preparing coffee and selecting the best blends.
The Academy is not just a place for training and research, but it can host international competition.
Inspirasi: The Academy is organized in a sequence of spaces, which have at their center the world of coffee and the equipment for its processing.
The project has a very strong technical component, even if not revealed, to make way for clean volumes rather than an exhibited technology. The space was organized through lacquered wood totems that act as technical knots. With the exception of them, the different work areas have been divided with glass walls and integrated furniture.
Durasi Proyek: The project started in May 2018 and ended in February 2019
Alur Operasi: The Academy is a complex space, which gathers many functions: professional training, showroom, international competitions and the core of the company. For this reason the spaces are multifunction: the bartender room and the brewing room can be used together or separated by a retractable glass wall; the roastery room houses the Gisen roaster, but it can be completely darkened and illuminated by a red light to analyse the coffee; the central space tells the story of the company, but is also a commercial and a meeting place.
Anggota Tim: Project: Edoardo Gherardi
Project manager: Monica Martini
Team: Stefania Albanese
Kredit Gambar: Photo Marco Zanta
Images Gherardiarchitetti