Xingshufu Banouet Desain Interior Restoran dening Haodong Liu

Karya Xingshufu Banouet Desain Interior Restoran dening Haodong Liu minangka pemenang sing diajeni banget saka A' Design Award Platinum 2025 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

PlatinumNjero Griya· 2025

Xingshufu Banouet Desain Interior Restoran

dening Haodong Liu

Klien: BTD International Design

Pemenang A' Design Award Platinum ing Kategori Njero Griya

3,174,682

Pemenang Penghargaan Terverifikasi

Verifikasi Status Penghargaan kanggo #162641

Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

Warna

Desaine

Babagan Xingshufu Banouet Desain Interior Restoran

Xingshufu Banouet minangka desain interior restoran kang dirancang kanggo panganan kelas dhuwur kanthi fokus ing masakan Sichuan. Papan iki jembaré 680 meter persegi lan mapan ing distrik finansial Shanghai. Desainé nggabungake unsur-unsur oriental karo pendekatan kontemporer, nggunakake owah-owahan padhange werna kang dikendhaleni kanggo menehi lapisan kang cetha marang ruangan. Bahan utama kalebu venir kayu, baja tahan karat vintage, marmer, kulit, baja tahan karat kaca pangilon, mosaik lan cet Malay. Titik fokus visual kang kuwat ndadekake ruangan iki gampang dieling-eling lan nyengkuyung identitas merek panganan kasebut.

Pangakuan

Babagan A' Design Award Platinum

Xingshufu Banouet Desain Interior Restoran menang A' Design Award Platinum, pangenalan sing prestisius banget sing diparingake marang desain sing pancen luar biasa, elegan lan megah. Pemenang Platinum iku keajaiban ciptaan, bukti wates kreativitas intelektual, lan nuduhake profesionalisme tanpa tandhing lan kejeniusan para desainer. Desain-desain iki dikarepake dadi karya sing paling kondhang sing nemtokake estetika sawijining jaman, nyumbang marang kesejahteraan masyarakat lan nyurung maju wates seni, sains, desain lan teknologi. Xingshufu Banouet Desain Interior Restoran nuduhake tingkat kaunggulan sing ngluwihi wates lan tanpa ragu ndadekake donya panggonan sing luwih apik kanthi ciri-cirine sing nguntungake lan aji. Xingshufu Banouet Desain Interior Restoran iku karya pemenang A' Design Award Platinum sing nggugah kekarepan, menehi inspirasi, nyenengake lan nuwuhake bungah gedhe.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Ukuran & Kemasan: The project covers a total of 680 square meters.
Tag: Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Teknologi Produksi: The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Tantangan Desain: The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Riset: In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Inspirasi: Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Durasi Proyek: The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Alur Operasi: The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Paten: Copyrights belong to Haodong liu, 2023.
Anggota Tim: Haodong liu
Kredit Gambar: Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.