Wanwea Yun Desain Interior Restoran dening Jiang Min

Karya Wanwea Yun Desain Interior Restoran dening Jiang Min minangka pemenang sing diajeni banget saka A' Design Award Perak 2023 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

PerakNjero Griya· 2023

Wanwea Yun Desain Interior Restoran

dening Jiang Min

Klien: J Plus Design Works

Pemenang A' Design Award Perak ing Kategori Njero Griya

16,366

Pemenang Penghargaan Terverifikasi

Verifikasi Status Penghargaan kanggo #150679

Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

Warna

Desaine

Babagan Wanwea Yun Desain Interior Restoran

Wanwea Yun iku desain interior restoran ing Chengdu, China, kanthi ambane 1800 meter persegi. Desain iki nggabungake masakan bebek Peking karo panganan tradisional Sichuan. Saben ruang privat duwe papan santai sofa, papan ngicipi teh lan papan dhahar, saengga para tamu bisa lungguh, ngombe teh lan mangan kanthi urut. Dekorasi awujud iwak sing semi-transparan diklompokake ing sadawane plafon dhuwur kanggo nggambarake ilining banyu menyang segara. Ing lawang mlebu, luwih saka 100 jinis wiji panganan dipasang ing kothak resin lan ditata ing tembok miturut wilayahe. Kayu, cat panggang, logam elektroplating lan marmer ireng Suriname minangka bahan utamane.

Pangakuan

Babagan A' Design Award Perak

Wanwea Yun Desain Interior Restoran menang A' Design Award Perak, pangenalan sing prestisius banget sing diparingake marang desain tingkat dhuwur, endah lan nggumunake. Pemenang Perak iku karya sing sumunar banget lan kreatif banget sing nggambarake kaprigelan, bakat lan kaweruh para desainer. Wanwea Yun Desain Interior Restoran dikarepake dadi karya sing nggumunake, conto teladan, profesional banget lan inovatif banget. Desain sing menang A' Design Award Perak iki iku panemuan sing luar biasa banget lan dikagumi sing paring manfaat lan nyurung maju wates seni, sains, desain lan teknologi. Wanwea Yun Desain Interior Restoran iku ciptaan sing akeh sing ngirenake sing nggugah kekarepan, nggawa perasaan positif lan nuwuhake gumun lan kagum.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: This project aims to provide a dining experience that explores the differences between store catering and commercial catering. Each private space on the plane has a separate sofa rest, tea tasting area, and dining area so that customers may completely enjoy the ceremony of taking a seat, drinking tea, and eating. It not only emphasizes the customs of the East but also incorporates hustle and bustle in dailylife, giving visitors a feeling of adequate comfort and lasting quality.
Ukuran & Kemasan: The project covers a total of 1800 square meters.
Tag: Interior, Commercial, Restaurant, Modern, Simple, Natural, Art, Sichuan, Beijing
Teknologi Produksi: The main materials in this project are wood, baking paint, electroplated metal and Suriname black marble.
Tantangan Desain: The designer installs a full-size art work called "Wanwea" at the arrival area for response to the brand connotation. More than 100 different types of food seeds are gathered from different regions of the northern and southern, turned into crystal squares using resin technology, and then distributed and affixed to the wall in accordance with regional relationships, forming an aesthetic device with both cultural value and artistic beauty.
Riset: To some extent, the architecture and design inspiration are always related to the flavor of dishes. In a subtle and multi-dimensional manner, Wanwea Yun Restaurant covers Sichuan cuisine with Beijing cuisine, tradition with modernity, and space with food to perfectly interpret the cultural value concept of "harmony between nature and man, harmonious coexistence," giving rise to a variety of tastes with the perfection of the environment and encouraging rebirth with diversity.
Inspirasi: Wanwea Restaurant gets its name from the homophone "Wan Wei," which means "search for all kinds of food and the method to cooking," signifying the catering industry's relentless pursuit of flavor. The proprietor, who was born in Sichuan, has spent close to 30 years honing his roast duck talents in Beijing. An inventive restaurant that mixes real Peking duck and traditional Sichuan food was created when the extreme taste of Beijing met the nostalgia of Sichuan.
Durasi Proyek: The project started in August 2021 in Chengdu and finished in January 2023 in Chengdu.
Alur Operasi: The zenith with translucent fish-shaped decorations placed in groups stretch the flexible posture, making a confluence into the sea, in the contemporary arrangement of an intertwined fascinating Chinese natural culture. In addition, the towering and empty pattern heightens the impression of the space's artistic extension, and the falling art installation is situated close to the diners to deepen the connection, creating a high and lovely level of curiosity.
Paten: Copyrights belong to J PLUS DESIGN WORKS, 2023.
Anggota Tim: Chief Designer: Jiang Min
Kredit Gambar: Image #1: Photographer Qilun Cai, Wanwea Yun Restaurant, 2023.
Image #2: Photographer Qilun Cai, Wanwea Yun Restaurant, 2023.
Image #3: Photographer Qilun Cai, Wanwea Yun Restaurant, 2023.
Image #4: Photographer Qilun Cai, Wanwea Yun Restaurant, 2023.
Image #5: Photographer Qilun Cai, Wanwea Yun Restaurant, 2023.