In Between Octaves Griya Ramen Jepang dening Che Yung Kung

Karya In Between Octaves Griya Ramen Jepang dening Che Yung Kung minangka pemenang sing diajeni banget saka A' Design Award Perunggu 2025 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

PerungguNjero Griya· 2025

In Between Octaves Griya Ramen Jepang

dening Che Yung Kung

Klien: Synergy Collective Catering Ltd.

Pemenang A' Design Award Perunggu ing Kategori Njero Griya

13,204

Pemenang Penghargaan Terverifikasi

Verifikasi Status Penghargaan kanggo #162476

Kunjungi Situs Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

Warna

Desaine

Babagan In Between Octaves Griya Ramen Jepang

Iki minangka proyèk desain sing nggabungake unsur oriental menyang mall blanja gaya Kulon. Sistem werna ruang sakabèhé utamané nganggo putih lan serat kayu. Larik lentera kaligrafi tulisan tangan dipigunakaké kanggo mbingkai pawon njaba lan area panedhaan kaya partitur musik. Para juru masak ramen masak kanthi semangat Isshokenmei. Wiwit saka antrèn nganti rampung mangan, para tamu kabèh nuduhaké katresnanané marang ramen lan Tsukemen, kaya melodi endah sing kumrandhul ing ruang kasebut. Cathetan-cathetan terus-terusan nampilake ruang Jepang kontemporer kanthi jalur swara ing antarané partitur spasial.

Pangakuan

Babagan A' Design Award Perunggu

In Between Octaves Griya Ramen Jepang menang A' Design Award Perunggu, pangenalan sing prestisius banget sing diparingake marang desain sing luar biasa sing dicirikake dening kreativitas, kapinteran lan kaweruh sing landhep. Pemenang Perunggu iku artefak sing trampil banget lan kreatif banget sing mbuktekake pengalaman sing jembar, imajinasi lan kapinteran para desainer. In Between Octaves Griya Ramen Jepang dikarepake dadi barang sing dihargai banget, dikagumi lan ditresnani, profesional lan inovatif banget. Desain sing menang A' Design Award Perunggu iki ngemot praktik sing paling apik ing seni, sains, desain lan teknologi, lan apik banget ing perhatiane marang rincian. In Between Octaves Griya Ramen Jepang nyukupi kabutuhan kanthi apik, nutul kekarepan, ngaya rasa lan narik rasa pengin weruh.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: In a westernized shopping mall, we incorporate oriental elements into the space.
Through architectural manipulation technique, a grid sequence is created where the central axis runs through the space, creating a relationship between the new and old parallel axes. An array of hand-written calligraphy lanterns is used to frame the outer kitchen and dining areas like a musical score.
Notes continuously perform the contemporary Japanese space with sound tracks between the spatial scores.
Ukuran & Kemasan: Space area 74 square meters
Tag: Isshokenmei, Ramen, Japanese, Japan, 03dimensionsdesign, Octaves, Note, melody, Tsukemen, Issyokemen
Teknologi Produksi: We made the following attempts to visualize the spatial atmosphere we want to convey:
1. Open kitchen bar with sliding window
2. Wooden trusses with atmospheric lighting
3. Stainless steel square expanded mesh to add details to the truss facade
4. Facade metal grille and wooden grille
5. Long wall tiles extend against textured white wallpaper
6. Long linear wall washer
7. Handwritten Japanese calligraphy lantern
8. The looming floor-to-ceiling glass
9. Brand logo styling lamp with clear details
Tantangan Desain: We must complete the construction within 45 days to catch up with the Christmas events in the area where the restaurant is located.
Riset: The ramen shop owner insists on using natural ingredients such as pork bones to cook the secret soup every week, in order to let gourmets taste the delicious soup.
The owner told us, when we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
How to make this space reflect the focused spirit of ramen chef is our goal.
Inspirasi: When we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. From there, we could closely observe the ramen artisans meticulously preparing each bowl. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
Durasi Proyek: The project was designed in October 2022.
The project began construction in November 2022.
The restaurant had a trial operation in December 2022.
The restaurant officially opened in January 2023 in New Taipei City, Taiwan.
Alur Operasi: When customers enter the store, you can observe the ramen chef's preparation process due to the open kitchen. The sound of the ramen chef shaking the noodles and his spirited shouting make people look forward to the ramen being served.
The inner and outer kitchens form an O-shaped circulation line through two food delivery ports, allowing for smooth execution of food preparation, soup making, meal delivery, recycling, and cleaning.