Omakase Desain Interior Restoran dening Tianwen Sun

Karya Omakase Desain Interior Restoran dening Tianwen Sun minangka pemenang sing diajeni banget saka A' Design Award Emas 2020 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

EmasNjero Griya· 2020

Omakase Desain Interior Restoran

dening Tianwen Sun

Klien: Shanghai Hip-pop Design Team

Pemenang A' Design Award Emas ing Kategori Njero Griya

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Verifikasi Status Penghargaan kanggo #88400

Kunjungi Situs Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

Warna

Desaine

Babagan Omakase Desain Interior Restoran

Omakase minangka desain interior restoran kanggo papan dhahar kaiseki ing Shanghai, China. Konsep desain iki nggabungake kelopak sakura lan tetesan embun ing sajrone sekat kaca, nyiptakake efek dekoratif sing cetha. Pirang-pirang lapisan kaca mantulake cahya lan bayangan kanggo mbentuk suasana kaya impen. Motif sakura jambon kontras karo ruang tatami emas. Bahan utamane yaiku kaca, cat lan tatami, sing dipilih kanthi nggatekake perlindungan lingkungan. Bangunan iki duwe rong lantai kanthi jembar total 140 meter persegi. AC sentral, sprinkler kebakaran lan perlengkapan pawon ndhukung papan dhahar sing aman.

Pangakuan

Babagan A' Design Award Emas

Omakase Desain Interior Restoran menang A' Design Award Emas, pangenalan sing prestisius banget sing diparingake marang desain kelas siji, nggumunake lan unggul. Pemenang Emas iku ciptaan sing inovatif banget, visioner lan sumunar nggumunake sing nggambarake kejeniusan, kawicaksanan lan kaprigelan para desainer. Omakase Desain Interior Restoran dikarepake dadi panemuan sing dipuji banget, pelopor tren lan monumental sing nyedhiyakake nilai sing durung tau ana. Desain sing menang A' Design Award Emas iki iku proyek sing nggumunake lan dihormati sing paring manfaat gedhe lan nyurung maju wates seni, sains, desain lan teknologi. Omakase Desain Interior Restoran nuwuhake perasaan kekarepan sing kuwat, nggugah semangat, nyengkuyung kreativitas lan narik kawigaten kita.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: Started with the design concept of Sakura and dew, the Sakura petals and dewdrops are combined in the glass partition in a creative way, achieving a virtual-real synthesis and crystal-clear decorative effects. The adoption of decorative materials is based on environmental protection consideration.
Ukuran & Kemasan: The restaurant has 2 floors and the building area is 140 square meters, which is a relatively small project.
Tag: restaurant, interior, design, lighting, Japanese
Teknologi Produksi: The main materials include glass, paint and tatami. The multipul layers of glass reflect light and shadow so as to achieve a dream-like environment. The building is equipped with central air-conditioning system, fire sprinkler and kitchen fittings to ensure a safe dining space.
Tantangan Desain: The small area is a big restrict of the project.
Riset: Whether a kaiseki cuisine is attractive is just determined at the moment when one entering the door. Omakase has created an eye-catching and romantic dining space. The entire space is just like a freehand brushwork painting, in which every diner becomes a part of the scenery.
Inspirasi: Inspired by the love story of Sakura rain, the design of Omakase erased the sadness of story without a trace. It broke some preconceived traditional ideas and challenged the widely accepted standard of behavior.
Durasi Proyek: The design work started in August 2018, and the construction is completed in January 2019 in Shanghai, China.
Alur Operasi: The boundless pink Sakura is in contrast with the golden Tatami room, as if one entered a Sakura labyrinth. With the dynamic lighting, the blooming Sakura and exquisitely carved dewdrops make a feast of Sakura. Such a poetic environment seized the heart of a maiden.
Anggota Tim: Design Director: Sun Tianwen
Designer: Cao Xindi
Designer: Liu Dong