Samarqand Ipaki ya Baklava na Sajad Izadi

Umushinga Samarqand Ipaki ya Baklava wa Sajad Izadi ni uwatsinze igihembo cyubahwa cyane 2025 Igihembo cya A' Design Award cya Ifeza mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Ipaki.

IfezaIpaki· 2025

Samarqand Ipaki ya Baklava

na Sajad Izadi

Umukiriya: Hekayat Qand Parsi

Uwatsinze Igihembo cya A' Design Award cya Ifeza mu Cyiciro cya Ipaki

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Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #170163

Reba kuri A' Design Award Itangazo ry'Ikinyamakuru Ikimenyetso cy'Igihembo

Amabara

Imigereranyo

Ibyerekeye Samarqand Ipaki ya Baklava

Samarqand ni igishushanyo cy'ipaki ya baklava ya Qazvin, ikinyamunyu gakondo cy'Abanyayirani gikorwa cyane cyane mu ifu ya pisitasiyo. Agasanduku k'ikarito gacapwa hakoreshejwe uburyo bwa offset bufite ishingiro rya UV, kandi kagasozwa n'igipfuko kidatera urumuri gishingiye ku mazi gitanga umutako wumvikana ku ntoki. Uburyo bwo gutubura (embossing) bwongera ibisobanuro n'ibyerekezo mu bice byatoranyijwe, mu gihe amabara y'icyatsi kibengerana na zahabu agaragaza agaciro. Igishushanyo gihuza imiterere gakondo n'igezweho y'Abanyayirani, hakoreshejwe amashusho ya pisitasiyo n'imiterere ya dayamondi yibutsa ishusho y'icyo kinyamunyu. Hari kandi agasanduku k'igice kimwe gatangwa ku baguzi bake.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Ifeza

Samarqand Ipaki ya Baklava ni uwegukanye Igihembo cya A' Design Award cya Ifeza, ishimwe ridasanzwe ry'agaciro gakomeye ritangwa ku bishushanyo byo ku rwego rwo hejuru, byiza kandi bikora ku mutima. Abegukanye Ifeza ni ibihangano by'ubuhanga bukomeye kandi bifite guhanga kwinshi, bigaragaza ubuhanga bwimbitse, impano n'ubushishozi bw'ababihanze. Samarqand Ipaki ya Baklava biteganyijwe ko izaba igihangano cy'icyitegererezo, gifite ubunyamwuga bukomeye n'udushya twimbitse. Iki gishushanyo cyegukanye Ifeza ni igihangano kizwi kandi gishimwa, gifasha kugura imbibi z'ubuhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga. Samarqand Ipaki ya Baklava ni igihangano benshi bifuza, gikangura ibyifuzo, gitanga amarangamutima meza kandi gitera igitangaza.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe: Baklava Qazvin is one of the most valuable traditional sweets of Iran.
This pastry is made up of more than 90% edible nuts, with powdered pistachios being its main base.
The brand archetype is careful, as one of the characteristics of this archetype is generosity and trustworthiness. Another archetype is the Sage, which symbolizes an old man,a wise, scholarly, and knowledgeable character who believes in knowledge.
Ibipimo n'Ipaki: Width: 260mm Depth: 38mm x Height: 200mm
Ibibazo Fatizo: Packaging design, Art, Sweets , Baklava, Design, Graphic Design, Illustration, Iranian Illustration
Ikoranabuhanga ryo Guteza Imbere: In the packaging printing, a matte coating technique on cardboard and water-based materials has been used to create a tactile texture.
In some areas, embossing has been employed to draw attention, create focus, and add more detail.
Offset printing with UV base was used for this project.
The metallic nature of the green and gold colors conveys a greater sense of value to the audience.
Ikibazo cy'Ishusho: Combining art with the printing industry has always been challenging.
Researching printing materials and controlling them must always be accompanied by prototyping, which the designer must do several times.
However, the real difficulty lies in figuring out how to use art in service of the market in a way that is acceptable to people.
The designer always reaches the final conclusion by experimenting with different ideas, evaluating them, and consulting with market experts.
Ubushakashatsi: Baklava is one of the most expensive pastries among sweets, but aside from the quality of the product, luxurious packaging could greatly contribute to its sales.
To make purchasing in smaller sizes possible, single-unit packaging has also been designed.
Combining authentic art with modern industry can create something truly remarkable.
Ibyatumye Habaho: In Iranian legends, winged angels were depicted as the source of knowledge on Earth.
They were knowledgeable in the sciences of astronomy, medicine, and geology.
The designer has attempted to use this character for the brand, as it has been a suitable source of inspiration for its archetype.
This wise old man is generous and brings blessings from the heavens to the people of Earth.
Igihe cy'Umushinga: The project started in August 2023 in Qazvin and finished in March 2024 in Qazvin and was launched in the Iran market.
Uburyo bw'Imikorere: The design style of this product harks back to Iran's past, combining both traditional and modern illustration styles, though both are inherently Iranian.
Images of pistachios are used throughout the design, with green being the dominant color, evoking freshness and the pistachio itself.
Diamond-shaped patterns are predominantly used, reflecting the final shape of the baklava.
The dreamlike quality of the imagery stems from the mysterious nature of the archetype of the old angel.
Abagize Itsinda: Graphic Designer: Sajad Izadi
Abafotoye: Graphic Designer: Sajad Izadi