KannuNaUm Ibirango Bya Vino na Giovanni Murgia - Redfish Adv

Umushinga KannuNaUm Ibirango Bya Vino wa Giovanni Murgia - Redfish Adv ni uwatsinze igihembo cyubahwa cyane 2019 Igihembo cya A' Design Award cya Ifeza mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Ipaki.

IfezaIpaki· 2019

KannuNaUm Ibirango Bya Vino

na Giovanni Murgia - Redfish Adv

Umukiriya: Cantina Ogliastra

Uwatsinze Igihembo cya A' Design Award cya Ifeza mu Cyiciro cya Ipaki

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Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #74625

Sura Urubuga Reba kuri A' Design Award Itangazo ry'Ikinyamakuru Ikimenyetso cy'Igihembo

Amabara

Imigereranyo

Ibyerekeye KannuNaUm Ibirango Bya Vino

Igishushanyo mbonera cya divayi ya KannuNaUm irangwa nuburyo bunonosoye kandi buto, buboneka mugushakisha ibimenyetso bishobora kwerekana amateka yabo. Ifasi, umuco nishyaka ryabavinyu bo mugihugu cyo kuramba byegeranye muribi birango byombi bihujwe. Ibintu byose byongerewe imbaraga mugushushanya imizabibu yimyaka ijana yakozwe nubuhanga bwa zahabu yasutswe muri 3D. Igishushanyo mbonera cyerekana amateka yizo divayi kandi hamwe na hamwe amateka yigihugu cyaturutse, Ogliastra Igihugu cyibinyejana muri Sardiniya.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Ifeza

KannuNaUm Ibirango Bya Vino ni uwegukanye Igihembo cya A' Design Award cya Ifeza, ishimwe ridasanzwe ry'agaciro gakomeye ritangwa ku bishushanyo byo ku rwego rwo hejuru, byiza kandi bikora ku mutima. Abegukanye Ifeza ni ibihangano by'ubuhanga bukomeye kandi bifite guhanga kwinshi, bigaragaza ubuhanga bwimbitse, impano n'ubushishozi bw'ababihanze. KannuNaUm Ibirango Bya Vino biteganyijwe ko izaba igihangano cy'icyitegererezo, gifite ubunyamwuga bukomeye n'udushya twimbitse. Iki gishushanyo cyegukanye Ifeza ni igihangano kizwi kandi gishimwa, gifasha kugura imbibi z'ubuhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga. KannuNaUm Ibirango Bya Vino ni igihangano benshi bifuza, gikangura ibyifuzo, gitanga amarangamutima meza kandi gitera igitangaza.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe: The concept of these labels starts from the unique characteristic of these wines:the strength of a unique land, the history of this people, the good environment and the secret of longevity. Each of these elements is part of these wines and the labels that represent them.The symbol of the grapevine on this label represents all this, its golden color is the prestige of this great wine born from centenary vines and is the representation of the bond of winemakers with their historical and cultural roots.
Ibipimo n'Ipaki: The labels are 120 mm x 130 mm
Ibibazo Fatizo: wine, history, label, sardinia, italy
Ikoranabuhanga ryo Guteza Imbere: The label was printed on special paper with a tactile sensation. This characteristic gives at the label a more prestigious and important role.
The grapevine is obtained with a special printing technique called "cast gold" that gives a tactile sensation in relief with the elegant presence of gold.
Ikibazo cy'Ishusho: The challenge for this label was to be able to transfer the importance of this wine that comes from the centenarian vines and that is connected with the history of these territories.
Ubushakashatsi: The research for the development of the design starts from the typical elements of this land. We are in Ogliastra - Sardinia, a land at the center of the Mediterranean sea. This is the land of Longevity, here there is the largest number of people reaching 100 years old. The name of the wine which means "our sapling", that is the vine that expands its roots in the territory. The grapevine is the history and the essence of life, the gold recalls the preciousness and elegance.
Ibyatumye Habaho: The strength of a unique land, the history of this people, the good environment and the secret of longevity. all these elements condensed on a single symbol: the golden grapevine. This represents the bond with this land, the history of this people and the essence of this wine, born from grapes of centenarian grapevines.
Igihe cy'Umushinga: The project is started in September 2018 and complete in December 2018 in Sassari (Sardinia, Italy). It is presented on media in February 2019 in Tortoli (Sardinia, Italy)
Uburyo bw'Imikorere: The design of these labels is designed to give a tactile effect when the bottle is picked up, thanks to the label paper and tactile processing. The visual effect is given by the embossing of the design of the grapevine.
Abagize Itsinda: Art direction: Giovanni Murgia
Designer: Giovanni Murgia
3D render: Bruno Haver
Print: Tipografia Puddu
Abafotoye: Image 1: 3D designer Bruno Haver
Image 2: 3D designer Bruno Haver
Image 3: 3D designer Bruno Haver
Image 4: 3D designer Bruno Haver