Min Yun Chao ᱨᱮᱱᱟᱜ Chiao Ho Restaurant Interior ᱫᱚ ᱵᱷᱤᱛᱨᱤ ᱡᱟᱭᱜᱟ ᱟᱨ ᱯᱨᱚᱫᱟᱨᱥᱚᱱᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱵᱷᱟᱜ ᱨᱮ 2020 A' Design Award ᱠᱟᱥᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱨᱮᱱᱟᱜ ᱟᱹᱰᱤ ᱢᱟᱱ ᱟᱠᱟᱱ ᱡᱤᱛᱠᱟᱨ ᱠᱟᱱᱟ᱾
ᱠᱟᱥᱟᱵᱷᱤᱛᱨᱤ· 2020
Chiao Ho Restaurant Interior
Min Yun Chao ᱞᱮᱠᱟᱛᱮ
ᱜᱟᱦᱟᱠ: CML Design Consultants CO., Ltd.
ᱵᱷᱤᱛᱨᱤ ᱵᱷᱟᱜ ᱨᱮ A' Design Award ᱠᱟᱥᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱡᱤᱛᱠᱟᱨ
ᱡᱟᱸᱪ ᱟᱠᱟᱱ ᱮᱣᱟᱨᱰ ᱡᱤᱛᱠᱟᱨ
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Chiao Ho Restaurant Interior ᱵᱟᱵᱚᱛ ᱛᱮ
ᱡᱤᱭᱟᱣ ᱦᱚ ᱢᱮᱱᱟᱜ-ᱟ ᱢᱤᱫ ᱨᱮᱥᱛᱩᱨᱟᱸᱴ ᱡᱟᱭᱜᱟ ᱥᱟᱸᱜᱷᱟᱭ (Shanghai) ᱨᱮ, ᱟᱨ ᱡᱩᱱ 2019 ᱨᱮ ᱚᱲᱟᱜ-ᱟᱜ ᱠᱟᱢᱤ ᱛᱟᱭᱚᱢ ᱦᱩᱭ ᱞᱮᱱᱟ। ᱱᱚᱶᱟ ᱡᱟᱭᱜᱟ 1700 ᱵᱚᱨᱜᱟ ᱢᱤᱴᱚᱨ ᱞᱮᱠᱷᱟ ᱵᱟᱲᱟᱭᱚᱜ-ᱟ। ᱟᱛᱴᱷᱤᱡ ᱠᱚ ᱢᱤᱫ ᱵᱮᱱ ᱛᱟᱭᱚᱢ ᱦᱩᱰᱤᱧ ᱠᱷᱚᱸᱴᱚ ᱚᱛᱟᱭ ᱦᱟᱴᱤᱧ ᱫᱚᱲ ᱠᱟᱛᱮ ᱴᱷᱚᱠ ᱠᱚᱨᱮ, ᱟᱨ ᱢᱤᱫ ᱡᱤᱣᱤ ᱠᱟᱴᱷᱤ ᱨᱟᱥᱛᱟ ᱡᱩᱢᱟᱭ ᱠᱚ ᱡᱟᱡᱤᱢ ᱡᱟᱭᱜᱟ ᱛᱮ ᱮᱨᱟᱛᱮ ᱡᱟᱬᱟᱣᱚᱜ-ᱟ। ᱵᱚᱨᱰᱚ ᱨᱮᱰ (Bordeaux red) ᱨᱚᱸ ᱛᱮᱭᱟᱜ ᱦᱮᱸᱰᱮ ᱠᱚ ᱱᱚᱶᱟ ᱨᱮᱥᱛᱩᱨᱟᱸᱴ ᱨᱮᱭᱟᱜ ᱢᱩᱞ ᱨᱚᱸ ᱴᱷᱟᱶᱠᱟ ᱠᱟᱱᱟ। ᱠᱟᱞᱟ ᱠᱟᱨᱭᱟ ᱠᱚ ᱟᱭᱢᱟ ᱡᱟᱭᱜᱟ ᱠᱚᱨᱮ ᱚᱰᱚᱠ ᱠᱟᱱᱟ, ᱡᱟᱦᱟᱸ ᱨᱮ ᱢᱮᱱᱟᱜ-ᱟ ᱢᱤᱫ ᱠᱩᱲᱤ ᱢᱩᱨᱛᱤ ᱠᱷᱤᱭᱟᱣ (Chiao) ᱴᱷᱚᱠ ᱨᱮ ᱟᱨ ᱢᱤᱫ ᱠᱚᱲᱟ ᱢᱩᱨᱛᱤ ᱦᱚ (Ho) ᱴᱷᱚᱠ ᱨᱮ। ᱵᱮᱴᱤᱭᱟ ᱢᱤᱸᱫ (betta fish) ᱨᱮᱭᱟᱜ ᱠᱟᱢᱠᱩ ᱠᱚ ᱚᱴ ᱚᱴ ᱨᱮ ᱚᱰᱚᱠ ᱠᱟᱱᱟ। ᱥᱟᱶᱛᱟᱲ ᱟᱨ ᱠᱟᱞᱟ ᱫᱩᱭᱟᱲ ᱠᱚ ᱢᱤᱫ-ᱴᱟᱸ ᱦᱩᱭ ᱠᱟᱛᱮ ᱢᱤᱫ ᱵᱮᱥ ᱦᱟᱱᱛᱮ ᱥᱟᱫᱷᱤᱱ ᱡᱚᱢ ᱡᱚᱢᱟᱣ ᱟᱫᱮᱨ ᱠᱚ ᱮᱢ ᱦᱚᱸ ᱠᱟᱱᱟ।
ᱢᱟᱱᱟᱱ
A' Design Award ᱠᱟᱥᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱵᱟᱵᱚᱛ ᱛᱮ
Chiao Ho Restaurant Interior ᱫᱚ A' Design Award ᱠᱟᱥᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱧᱟᱢ ᱟᱠᱟᱱᱟ, ᱱᱚᱶᱟ ᱫᱚ ᱱᱟᱣᱟ ᱵᱷᱟᱵᱱᱟ ᱛᱮ ᱵᱷᱟᱞᱟᱭ ᱰᱤᱡᱟᱭᱤᱱ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱮᱢ ᱟᱠᱟᱱ ᱥᱚᱢᱟᱱ ᱠᱟᱱᱟ᱾ ᱱᱚᱶᱟ ᱠᱚ ᱫᱚ ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱠᱚ ᱨᱮᱭᱟᱜ ᱵᱷᱟᱵᱱᱟ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱠᱟᱢᱤ ᱡᱷᱟᱞᱠᱟᱣ ᱠᱚ᱾ Chiao Ho Restaurant Interior ᱫᱚ ᱠᱚᱞᱟ, ᱣᱤᱜᱭᱟᱱ, ᱰᱤᱡᱟᱭᱤᱱ ᱟᱨ ᱴᱮᱠᱱᱚᱞᱚᱡᱤ ᱨᱮᱭᱟᱜ ᱥᱤᱢᱟ ᱵᱟᱲᱦᱟᱣ ᱟᱨ ᱫᱩᱱᱤᱭᱟ ᱵᱷᱟᱞᱟᱭ ᱞᱟᱹᱜᱤᱫ ᱜᱚᱲᱚ ᱮᱢ ᱠᱟᱱᱟ᱾
ᱰᱤᱡᱟᱭᱤᱱ ᱯᱤᱪᱷᱟ ᱨᱮ
ᱯᱨᱮᱥ ᱠᱤᱴ
ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱧᱮᱞ ᱠᱷᱚᱱ ᱠᱨᱮᱰᱤᱴ, ᱴᱤᱢ ᱥᱫᱚᱥᱭ ᱟᱨ ᱴᱮᱠᱱᱤᱠᱮᱞ ᱵᱤᱵᱚᱨᱚᱬ ᱮᱢ ᱟᱠᱟᱱᱟ᱾
- ᱟᱞᱜᱟ ᱜᱩᱱ ᱠᱚ
- Wonderfulness is the faith of life, and this is the principle of Chiao-Ho.
Under the reflection of history and contemporary, Chiao-Ho fashionable prosperity, style content, life principles and aesthetic values all became a type of sublimation. Culture and art are included in the design to satisfy people sensations, using details to offer visiting guests an ideal sensational experience. - ᱢᱟᱯ ᱟᱨ ᱯᱮᱠᱮᱡᱤᱝ
- The restaurant is 1700 square meters.
- ᱴᱮᱜ ᱠᱚ
- Interior Design, Restaurant, Oriental, Culture, Art House, Space
- ᱛᱮᱭᱟᱨ ᱛᱮᱠᱱᱚᱞᱚᱡᱤ
- Passing through the glass door with the golden frame to enter the restaurant, the arc-shape will lead to a successful feast; the Bordeaux red walls are the standardized colors for Chiao-Ho specially assigned by the designer, offering a heart-moving fashion. With the decoration of works from artists, the Chiao section by the entrance features a female statue resembling soft feminism, welcoming the guests with the head held up slightly and pursed-lips, demonstrating the delight of getting ready to kiss the delicacies. Moreover, the male statue by the Ho section carrying ice dew with the head held up slightly represents that Chiao-Ho absorbs the quintessence of everything, allowing people visiting the world of Chiao-Ho to share completely all the wonderful sensations. The scattered beautiful betta fish imply the spirit of Chiao-Ho.
- ᱜᱚᱵᱮᱥᱚᱱᱟ
- The clear design thoughts, the accuracy of the engineering arrangement, the pre-planning of the nodes and the designers familiarity towards materials further challenge the designer’s engineering and design experiences.
- ᱯᱨᱮᱨᱚᱱᱟ
- Leaving design alone, to become an outstanding designer, one must further be familiar with the engineering steps with rational arrangement, and be familiar with the application of all types of decorative materials, just like how a Michelin chef is particular about food ingredients, culinary skills and plate decorations, as the various factors with details are the only solution to become an outstanding designer.
- ᱯᱨᱚᱡᱮᱠᱴ ᱥᱚᱢᱚᱭ
- The project finished in June 2019, Shanghai City.
- ᱠᱟᱹᱢᱤ ᱦᱚᱨ
- Chiao-Ho not only demonstrated the soft but powerful arrangement to present pleasant stories and the best food ingredients, allowing people to feel the wonderful journey and indulge in the pleasures.
- ᱴᱤᱢ ᱥᱮᱫᱟᱭ ᱠᱚ
- Designer: Min Yun ,Chao
ᱥᱯᱚᱱᱥᱚᱨᱰ
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