Ruka hadi maudhui
Taste of Springtime Ufungaji wa Baijiu na Wei Li

Muundo Taste of Springtime Ufungaji wa Baijiu na Wei Li ni mshindi mashuhuri wa tuzo ya kifahari ya 2024 Tuzo ya Chuma ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Ufungashaji.


ChumaUfungashaji· 2024

Taste of Springtime Ufungaji wa Baijiu

na Wei Li

Mshindi wa Tuzo ya Chuma ya A' Design Award katika Kategoria ya Ufungashaji

11,433

Mshindi wa Tuzo Aliyethibitishwa

Thibitisha Hali ya Tuzo kwa #153131

Rangi

Muundo

Kuhusu Taste of Springtime Ufungaji wa Baijiu

Ladha ya Majira ya Kuchipua ni muundo wa ufungaji wa baijiu, kileo cha asili cha Kichina. Umbo lake linakumbusha saa ya mchanga, likiundwa kwa kuunganisha chupa mbili ndogo, moja juu ya nyingine, kama ishara ya muda unaoshirikiwa. Katika sehemu ya muungano, muundo unaobadilika wa kielelezo na mandhari huunda muhtasari wa uso wa mwanadamu, na maumbo mawili ya nyuso zinazokabiliana yanaonekana chini. Chupa hizo mbili zina kiasi kidogo na nguvu tofauti za kileo, jambo linalowezesha unywaji wa kiasi peke yako au pamoja na wengine. Ufungaji wa mbele umetengenezwa kwa karatasi na plastiki inayoweza kusindikwa tena na kuoza kiasili.

Utambuzi

Kuhusu Tuzo ya Chuma ya A' Design Award

Taste of Springtime Ufungaji wa Baijiu ni mshindi wa Tuzo ya Chuma ya A' Design Award, utambuzi wenye heshima unaotolewa kwa miundo mizuri inayokidhi mahitaji ya kitaalamu na ya kiviwanda yanayotarajiwa kutoka kwa kazi zilizobuniwa vizuri. Washindi wa Chuma huonyesha ustadi mkubwa, utaalamu wa hali ya juu, uelewa wa kitaalamu na uwezo wa kibunifu wa waumbaji wao. Taste of Springtime Ufungaji wa Baijiu inatarajiwa kuwa kazi inayothaminiwa sana, kupendwa na kuenziwa, ambayo ni ya vitendo na bunifu. Muundo huu ulioshinda Tuzo ya Chuma ya A' Design Award unajumuisha mbinu bora za tasnia na una sifa za kiufundi zenye uwezo zilizounganishwa na ujuzi na kipaji. Taste of Springtime Ufungaji wa Baijiu inaheshimiwa kwa uangalifu wake na imebuniwa kutoa maboresho ya ubora wa maisha yanayosaidia kuufanya ulimwengu kuwa mahali bora zaidi.

Nyuma ya Muundo

Vifaa vya Habari

Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.

Sifa za Kipekee
The design inspiration for this product comes from the famous “Wormhole theory" and the shape of it is shaped like an hourglass by combining two bottles of small wine, one up and one down, with the intention of sharing a wonderful time with others. Taste of Springtime focuses on creating conversational connections with different consumer groups, conveying the closeness and necessity of interpersonal relationships through design language. There are two opposite faces at the bottom, as if they are talking in the shackles of space-time, achieving heart-to-heart communication and collision.
Vipimo na Ufungashaji
Width 88mm x Depth 88mm x Height 196mm
Lebo
spring time, interaction, socializing, hourglass
Teknolojia ya Uzalishaji
The shape of this product breaks through the image of traditional Baijiu. By using the hourglass representing time as the design prototype, it means that Chinese Baijiu is the precious thing left after years of brewing. The product uses Rubin's reverse graphics to form a silhouette of a person's side face at the joint of the glass, adding artistic beauty to the practical function. The paper-plastic packaging on the front of the product adopts 100% recyclable, naturally degradable, non-toxic burning, reflecting the concept of low-carbon life and green environmental protection.
Utafiti
The design emphasizes the concept of "time" and enhances the brand identity. The name of the product evokes spring, symbolizing a new beginning and vibrant scenery, while also conveying the brand concept of looking forward to spring and enjoying the present. The product meets the needs of the current era, and can generate strongly correlated material interaction with users, thus improving users' understanding. The overall design conveys the concepts of cherishing time, communicating with people, and looking forward to spring, which helps to promote social harmony and stability. In addition to practical functions, the product also has aesthetic value and artistic collection value.
Msukumo
The product conveys the closeness and necessity of interpersonal relationships through various design languages. The use of Rubin's reverse pattern at the connection of glass forms a silhouette of a person's side face, as well as the two opposite faces at the bottom, as if in a conversation within the constraints of time and space, both of which mean that people are destined through social interaction, blending and connecting with each other. The name of the product evokes spring, symbolizing a new beginning and vibrant scenery, while also conveying the brand concept of looking forward to spring and enjoying the present.
Muda wa Mradi
The project started in March 2023 in China and finished in June 2023 in China, and will be exhibited in China in August 2023.
Mtiririko wa Uendeshaji
The product is composed of two bottles of small capacity and different degrees, whether drinking alone or drinking together, are suitable for achieving a tipsy state and not excessive. According to the consumer's habits and preferences, the glass design is also divided into two different capacities to promote healthy, moderate drinking. People are destined by sharing, blending and connecting with each other. The social attributes of the product connect people and narrow the distance between hearts.
Wanatimu
Mr.Dong Jinghong
Mr.Huang Yangzhong
Mr.Li Wei

Imedhaminiwa

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