Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali na Wen Liu

Muundo Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali na Wen Liu ni mshindi mashuhuri wa tuzo ya kifahari ya 2026 Tuzo ya Fedha ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Ufungashaji.

FedhaUfungashaji· 2026

Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali

na Wen Liu

Mteja: Shenzhen Oracle Creative Design Co.,Ltd.

Mshindi wa Tuzo ya Fedha ya A' Design Award katika Kategoria ya Ufungashaji

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Mshindi wa Tuzo Aliyethibitishwa

Thibitisha Hali ya Tuzo kwa #173412

Tazama kwenye A' Design Award Taarifa kwa Vyombo vya Habari Beji ya Tuzo

Rangi

Muundo

Kuhusu Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali

Zhang Gong Lao Jiu 1975 ni ufungashaji uliobuniwa kwa ajili ya kinywaji kikali cha Kichina. Umbo la jumla limepata msukumo kutoka kwa miti ya mikwaju yenye umri wa karne moja inayoota katika viwanja vya kiwanda cha kutengeneza kinywaji hicho. Sanduku la nje limetengenezwa kwa massa rafiki kwa mazingira, na muundo wa gome la mti umeundwa kwa njia ya kubonyeza nakshi badala ya uchapishaji wa wino. Chupa imechomwa kwa rangi nyeupe ya kioo ya Kichina, na mabadiliko ya tanuru huunda mifumo ya asili katika baadhi ya sehemu. Uso wa chupa unakumbusha muundo uliochakaa wa mashimo ya zamani ya uchachushaji. Kifungashio kina vipimo vya milimita 125 kwa 125 kwa 290.

Utambuzi

Kuhusu Tuzo ya Fedha ya A' Design Award

Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali ni mshindi wa Tuzo ya Fedha ya A' Design Award, utambuzi wenye heshima kubwa ya ajabu unaotolewa kwa miundo ya hali ya juu kabisa, ya kupendeza na ya kuvutia. Washindi wa Fedha ni kazi zinazong'aa mno na bunifu kupita kiasi zinazoonyesha utaalamu bora, kipaji na busara ya wabunifu wao. Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali inatarajiwa kuwa kazi nzuri ya kuigwa ambayo ni ya kitaalamu kwa kiasi kikubwa na yenye ubunifu wa kina. Muundo huu ulioshinda Tuzo ya Fedha ya A' Design Award ni uvumbuzi unaojulikana sana na kupendwa, unaonufaisha na kupanua mipaka ya sanaa, sayansi, usanifu na teknolojia. Zhang Gong Lao Jiu 1975 Ufungashaji wa Kinywaji Kikali ni kazi inayotamaniwa mno inayochochea hamu, huleta hisia chanya na huzua mshangao na mastaajabu.

Nyuma ya Muundo

Vifaa vya Habari

Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.

Sifa za Kipekee: It carries forward four millennia of traditional brewing techniques, supported by unique resources including century-old fermentation pits and maturation vats. The distillery grounds feature a grove of hundred-year-old locust trees, whose blossoms are skillfully incorporated into the fermentation process through a distinctive "locust blossom in fermentation" technique. This imparts a unique aromatic profile and an exceptionally smooth, mellow character to the liquor. The exterior packaging incorporates the textured appearance of locust tree bark, while the bottle design echoes the weathered texture of ancient fermentation pits, presenting a rustic yet sophisticated aesthetic.
Vipimo na Ufungashaji: 125mm*125mm*290mm
Lebo: Natural, Unadorned Simplicity
Teknolojia ya Uzalishaji: The liquor box is crafted from eco-friendly pulp, showcasing the natural texture of locust tree bark through embossed patterning instead of ink printing. The bottle is fired with Chinese white glaze, revealing naturally formed kiln-transformed textures in localized areas.
Changamoto ya Ubunifu: Through repeated field studies, the textures of locust trees, the patina of century-old fermentation pits, and the surface details of aged walls were meticulously examined. Multiple rounds of modeling and 3D prototype revisions ultimately yielded the desired representation of natural texture.
Utafiti: Through on-site research, a detailed market report was compiled based on insights gathered from over 300 consumers and key distributors.
Msukumo: The packaging's overall form draws inspiration from century-old locust trees, translating the textured bark and marks of time into a visual language of design. By showcasing naturally accumulated textures, it interprets the slow maturation of aged liquor—each mark embodies the formation of flavor, each sedimentation contributes to the liquor's depth. This is the art of nature, crafted by time.
Muda wa Mradi: March 2024, Shenzhen, China
Mtiririko wa Uendeshaji: The product exudes an unrefined, natural beauty, conveying a free-flowing charm through its organic form. Its warm texture and fluid contours instinctively invite touch, guiding the viewer to discover, through tactile exploration.
Wanatimu: Creative Direction: Wen Liu
Design Execution: Xianfeng Wu, Zhipeng Li