Muundo Xiamen Marriott Hotel Hoteli na Paul Liu and Hank Xia ni mshindi mashuhuri wa tuzo ya kifahari ya 2019 Tuzo ya Dhahabu ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Ukarimu, Burudani, Usafiri na Utalii.
DhahabuUkarimu· 2019
Xiamen Marriott Hotel Hoteli
Mteja: PLD/ Paul Liu Design Consultants (HK) Co., Ltd
Mshindi wa Tuzo ya Dhahabu ya A' Design Award katika Kategoria ya Ukarimu
Mshindi wa Tuzo Aliyethibitishwa
Thibitisha Hali ya Tuzo kwa #83972Muundo
Kuhusu Xiamen Marriott Hotel Hoteli
Vipengele vya utamaduni wa chai na uzuri wa mazingira ya pwani ya hoteli vimechanganywa kuhamasisha samani za kisasa zilizoundwa maalum na rangi nyepesi za mradi. Xiamen Marriott Hotel inashika eneo la zaidi ya mita za mraba 60,000 na ina vyumba 366 vya kisasa na suite. Kwa kuwa ni hatua chache tu kutoka pwani, hoteli ya mahali pazuri hii imeundwa kutumikia wageni wanaotafuta kujitenga na mikutano yao ya biashara katika CBD na kutoa mahali pa mikutano pekee ya kupumzisha zaidi.
Utambuzi
Kuhusu Tuzo ya Dhahabu ya A' Design Award
Xiamen Marriott Hotel Hoteli ni mshindi wa Tuzo ya Dhahabu ya A' Design Award, utambuzi wenye heshima kuu unaotolewa kwa miundo ya daraja la kwanza, ya ajabu na ya kuvutia. Washindi wa Dhahabu ni kazi bunifu mno, zenye maono makubwa na za kung'aa kwa umaridadi zinazoakisi kipaji, hekima na ustadi wa wabunifu wao. Xiamen Marriott Hotel Hoteli inatarajiwa kuwa uvumbuzi unaosifiwa sana, wa kuweka mielekeo na wa kihistoria unaoleta thamani isiyo na kifani. Muundo huu ulioshinda Tuzo ya Dhahabu ya A' Design Award ni mradi wa kustaajabisha na unaoheshimika unaonufaisha sana na kupanua mipaka ya sanaa, sayansi, usanifu na teknolojia. Xiamen Marriott Hotel Hoteli huzua hisia kali za hamu, huamsha shauku, huhimiza ubunifu na hutuvutia.
Nyuma ya Muundo
Vifaa vya Habari
Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.
- Sifa za Kipekee
- Xiamen Marriott Hotel covers an area of more than 60,000 square meters and features 366 contemporary rooms and suites, three-meal restaurant, Chinese restaurant and specialty restaurant, 8 meeting rooms & 2 ball rooms, fitness centre, pool & spa and a sweet shop. With only a few steps away to the seaside, this fantastic location hotel is designed to cater for the guests who are looking for an escape from their corporate retreats in CBD and offer a more relaxing and unique meeting destination.
- Vipimo na Ufungashaji
- The hotel covers 60,000sqm (645,840sqt).
- Lebo
- Xiamen Conference Centre, Marriott Hotel, Tongan District
- Changamoto ya Ubunifu
- One of the challenge facing is how to define the interior contemporary design style to match with the architectural structure shape in a more harmony vision at the same time with a balanced consideration of site, environment and program requirements. Further challenges are how to make the most efficient and economical floor plan configurations to maximize the percentage of floor area devoted to guest rooms and keep to a minimum the amount of circulation and service space, how to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, how to locate public and service elevators and how to do the most appropriate configuration for the guest room to give the guests a greater connection to the site. With only steps from the seaside, proper construction materials chosen are also challengeable.
- Msukumo
- Drawing inspiration from the local elements of tea culture and the coastal surroundings, the designer use modern bespoke furnishing and light color palette to define the interior design style so as to better coincide with the exterior heavy structure shape in a more balance and harmony way. Inspired by the universal story of migration and reunion, the All Day Dining reflects a contemporary reclaimed farmhouse aesthetic where urban sensibilities and rural roots coexist in harmony.
- Muda wa Mradi
- The project started in 2014 and finished construction in 2017. Hotel start operating in March 2017 in Xiamen.
- Mtiririko wa Uendeshaji
- The most efficient and economical floor plan configurations are maximized to devote to the guest rooms and keep a minimum amount of circulation and service space to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, to relocate public and service elevators and assign the most appropriate configuration for the guest room to give the guests a greater connection to the site.
- Wanatimu
- Paul Liu-Founder & Design Director
Hank Xia- Partner & Design Director
Celine Shi-Design Decoration Director
Danny Hu-Construction Drawing Director - Haki za Picha
- Paul Liu Design Consultants (HK) Co., Ltd
Imedhaminiwa
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